| Document Number: 26 |
Full Record |
| Main Title |
Fast food nation : the dark side of the all-American meal / |
| Author |
Schlosser, Eric.
|
| Publisher |
Houghton Mifflin, |
| Year Published |
2001 |
| OCLC Number |
45248356 |
| ISBN |
0395977894; 9780395977897; 9780060838584; 0060838582; 0965188388; 9780965188388; 9780547750330; 0547750331; 9780141006871; 0141006870 |
| Subjects |
Fast food restaurants--United States ;
Food industry and trade--United States ;
Convenience foods--United States ;
Food habits--Social aspects--United States ;
Feeding Behavior ;
Cooking ;
Diet ;
SOCIAL SCIENCE--Popular Culture ;
Voedingsgewoonten ;
American cooking ;
Fast food restaurants--United States--History ;
Food--United States ;
Food Habits--United States ;
Cookery--United States ;
Diet--United States ;
Cuisine am ericaine
|
| Internet Access |
|
| Local Library Info |
| Library |
Local Subject |
Local Note |
| EOA |
sustainability collection |
|
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EOAM |
TX715.S2968 2001 |
sustainability collection, 2 c. |
Region 8 Technical Library/Denver,CO |
10/11/2002 |
|
| Collation |
356 pages : illustrations ; 24 cm |
|
| Document Number: 27 |
Full Record |
| Main Title |
Fear of food : environmentalist scams, media mendacity, and the law of disparagement / |
| Author |
Arnold, Andrea
|
| Other Authors |
|
| Publisher |
Free Enterprise Press : Distributed by Merril Press, |
| Year Published |
1990 |
| OCLC Number |
21563204 |
| ISBN |
0939571080 |
| Subjects |
Food contamination--Press coverage--United States ;
Food contamination--United States ;
Pesticide residues in food--United States ;
Agricultural chemicals--Toxicology--United States ;
Food industry and trade--United States--Safety measures ;
Agricultural chemicals--Law and legislation--United States ;
Journalism--Objectivity--United States
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
PN4888.F67A76 1990 |
|
OCSPP Chemical Library/Washington,DC |
07/28/2000 |
|
| Edition |
1st ed. |
| Collation |
xiv, 155 p. ; 22 cm. |
|
| Document Number: 28 |
Full Record |
| Main Title |
Food code. |
| CORP Author |
United States. Food and Drug Administration. |
| Publisher |
U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, |
| Year Published |
2009 |
| OCLC Number |
781100326 |
| Subjects |
Food--Safety measures ;
Food handling--Safety measures ;
Food industry and trade--Safety measures ;
Food service--Safety measures ;
Food adulteration and inspection--United States
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| ELBR REF |
KF3864.599.F66 2017 |
v.1-2 |
AWBERC Library/Cincinnati,OH |
06/01/2020 |
|
| Collation |
volumes : charts (some color) ; 22 cm |
|
| Document Number: 29 |
Full Record |
| Main Title |
Food foolish : the hidden connection between food waste, hunger and climate change / |
| Author |
Mandyck, John M.,
|
| Other Authors |
|
| Publisher |
Carrier Corporation, |
| Year Published |
2015 |
| OCLC Number |
918947039 |
| ISBN |
9780692456323; 0692456325 |
| Subjects |
Food industry and trade--Waste disposal--Environmental aspects ;
Food industry and trade--Waste minimization--Social aspects ;
Waste (Economics) ;
Famines ;
Climatic changes
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
TD899.F585M36 2015 |
|
Region 3 Library/Philadelphia, PA |
11/25/2016 |
| EOAM |
TD899.F58 2015 |
|
Region 8 Technical Library/Denver,CO |
08/16/2016 |
|
| Edition |
First paperback edition. |
| Collation |
iv, 182 pages : portraits ; 21 cm |
|
| Document Number: 30 |
Full Record |
| Main Title |
Food justice / |
| Author |
Gottlieb, Robert,
|
| Other Authors |
|
| Publisher |
The MIT Press, |
| Year Published |
2013 |
| OCLC Number |
813540933 |
| ISBN |
026251866X; 9780262518666 |
| Subjects |
Food industry and trade--Moral and ethical aspects ;
Food industry and trade--Environmental aspects ;
Agriculture--Environmental aspects ;
Sustainable agriculture ;
Food--Marketing ;
Grocery trade ;
Lebensmittel ;
Produktion ;
Verkauf ;
Lebensmittelindustrie ;
Ackerbau ;
Nachhaltigkeit ;
Ernährungssicherstellung ;
Livsmedelsindustri--etik och moral ;
Livsmedelsindustri--miljèoaspekter ;
Lantbruk--miljèoaspekter ;
Hêallbart jordbruk
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EOAM |
HD9000.5.G6 2013 |
|
Region 8 Technical Library/Denver,CO |
10/31/2016 |
|
| Edition |
1st MIT Press paperback ed. |
| Collation |
xv, 290 pages, 12 pages of plates : illustrations ; 23 cm |
|
| Document Number: 31 |
Full Record |
| Main Title |
Food marketing to children and youth : threat or opportunity? / |
| Other Authors |
|
| CORP Author |
Institute of Medicine (U.S.). Committee on Food Marketing and the Diets of Children and Youth. |
| Publisher |
National Academies Press, |
| Year Published |
2006 |
| OCLC Number |
62560641 |
| ISBN |
0309097134 (hardback) 0309100895 |
| Subjects |
Children--Nutrition ;
Youth--Nutrition ;
Food industry and trade ;
Target marketing ;
Health promotion ;
Nutrition policy ;
Child consumers ;
Food ;
Adolescent ;
Advertising ;
Child ;
Diet ;
Food Habits ;
Public Policy
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
RJ206.I57 2006 |
|
Headquarters Library/Washington,DC |
05/05/2006 |
|
| Collation |
xx, 516 p. : ill. ; 24 cm. |
|
| Document Number: 32 |
Full Record |
| Main Title |
Food politics : how the food industry influences nutrition and health / |
| Author |
Nestle, Marion,
|
| Publisher |
University of California Press, |
| Year Published |
2002 |
| OCLC Number |
46884159 |
| ISBN |
0520224655; 9780520224650; 0520240677; 9780520240674 |
| Subjects |
Nutrition policy--United States ;
Food--Marketing--Moral and ethical aspects--United States ;
Food industry and trade--United States ;
Politics ;
Politique nutritionnelle ;
Industrie alimentaire ;
Régimes alimentaires ;
Nutrition humaine ;
Ethique ;
Effets sur la santé ;
Etats-Unis d'Amérique ;
Levensmiddelenindustrie ;
Overheidsbeleid ;
Ethische aspecten ;
Ernährungsgewohnheit ;
Ernährungspolitik ;
Ethik ;
Lebensmittelindustrie ;
USA ;
Industrie agro-alimentaire--âEtats-Unis ;
Politique alimentaire--Etats-Unis ;
Food Industry--United States ;
Politics--United States ;
Ernèahrungsgewohnheit ;
Ernèahrungspolitik
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| ELBM |
TX360.U6N47 2002 |
|
AWBERC Library/Cincinnati,OH |
01/22/2014 |
| EOAM |
WA695.N47 2002 |
|
Region 8 Technical Library/Denver,CO |
10/24/2003 |
|
| Collation |
xii, 457 pages : illustrations ; 24 cm. |
|
| Document Number: 33 |
Full Record |
| Main Title |
Food process engineering |
| Author |
Schwartzberg, Henry G. ;
Lund, Daryl B. ;
Bomben, John L.
|
| Other Authors |
|
| Publisher |
American Institute of Chemical Engineers, |
| Year Published |
1982 |
| OCLC Number |
08930323 |
| ISBN |
0816902429 |
| Additional Subjects |
Food industry and trade--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| ELBM |
TP368.F655 1982 |
|
AWBERC Library/Cincinnati,OH |
01/01/1988 |
|
|
| Document Number: 34 |
Full Record |
| Main Title |
Food processing : an industrial powerhouse in transition / |
| Author |
Connor, John M.,
|
| Publisher |
Wiley, |
| Year Published |
1997 |
| OCLC Number |
35574653 |
| ISBN |
0471155152 (cloth : acid-free paper); 9780471155157 (cloth : acid-free paper) |
| Subjects |
Food industry and trade--United States ;
Food industry and trade ;
Big business--United States ;
Big business
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
HD9005.C59 1997 |
|
Headquarters Library/Washington,DC |
09/20/2010 |
|
| Edition |
2nd ed. |
| Collation |
xvi, 666 p. : ill., maps ; 24 cm. |
|
| Document Number: 35 |
Full Record |
| Main Title |
Food processing operations: their management, machines, materials, and methods, |
| Author |
Joslyn, Maynard Alexander ;
Heid, John Laurence
|
| Publisher |
Avi Pub. Co., |
| Year Published |
1963 |
| OCLC Number |
04112133 |
| Additional Subjects |
Food industry and trade
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EHAM |
TP370.J64 |
|
Region 1 Library/Boston,MA |
01/01/1988 |
|
|
| Document Number: 36 |
Full Record |
| Main Title |
Food processing waste management |
| Author |
Green, John H. ;
Kramer, Amihud
|
| Other Authors |
|
| Publisher |
AVI Pub. Co., |
| Year Published |
1979 |
| OCLC Number |
05196924 |
| ISBN |
0870553313 |
| Additional Subjects |
Food industry and trade--Waste disposal
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
TD899.F585F67 |
|
Headquarters Library/Washington,DC |
01/01/1988 |
|
| Collation |
xii, 629 p. : ill. ; 24 cm. |
|
| Document Number: 37 |
Full Record |
| Main Title |
Food processing waste management {proceedings. |
| CORP Author |
New York State College of Agriculture and Life Sciences. |
| Year Published |
1973 |
| OCLC Number |
01109284 |
| Additional Subjects |
Food industry and trade--Waste disposal--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
TP995.C6 |
|
Region 3 Library/Philadelphia, PA |
01/01/1988 |
DISPERSAL |
| ELBM |
TP995.C6 1973 |
|
AWBERC Library/Cincinnati,OH |
01/01/1988 |
|
| Collation |
321 p. illus. 23 cm. |
|
| Document Number: 38 |
Full Record |
| Main Title |
Food production and environmental stewardship : examples of how food companies work with growers. |
| CORP Author |
Environmental Protection Agency, Washington, DC. Office of Policy, Planning and Evaluation. |
| Publisher |
U.S. Environmental Protection Agency, |
| Year Published |
1998 |
| Report Number |
EPA 231-R-98-001 |
| Stock Number |
PB2009-105014 |
| OCLC Number |
40533134 |
| Subjects |
Sustainable agriculture--United States ;
Agricultural pests--Integrated control--United States ;
Farm produce--Environmental aspects--United States ;
Food industry and trade--Environmental aspects--United States ;
Food supply--Environmental aspects--United States ;
Land use--Environmental aspects--United States ;
Agricultural resources--Environmental aspects--United States
|
| Additional Subjects |
Food industry ;
Environmental protection ;
Agricultural products ;
Farm crops ;
Production ;
Food processing ;
Market ;
Food supply ;
Technology assessment ;
Environmental stewardship
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJED |
EPA 231-R-98-001 |
|
OCSPP Chemical Library/Washington,DC |
11/16/2001 |
| ELBD ARCHIVE |
EPA 231-R-98-001 |
Received from HQ |
AWBERC Library/Cincinnati,OH |
10/04/2023 |
| ERAD |
EPA 231/R-98-001 |
|
Region 9 Library/San Francisco,CA |
08/27/1999 |
| NTIS |
PB2009-105014 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
1 volume (various pagings) ; 28 cm |
|
| Document Number: 39 |
Full Record |
| Main Title |
Food products manufacture : source reduction of chlorinated solvents / |
| Publisher |
Source Reduction Research Partnership, |
| Year Published |
1991 |
| OCLC Number |
25751931 |
| Subjects |
Food industry and trade--Waste disposal ;
Solvent wastes ;
Source reduction (Waste management)
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
TD899.F858F66 1991 |
|
Headquarters Library/Washington,DC |
04/30/2007 |
|
| Collation |
ii, 43 p. ; 28 cm. |
|
| Document Number: 40 |
Full Record |
| Main Title |
Food Safety Advisory Committee : September - December 1996 : meeting summary compilation. |
| CORP Author |
National Advisory Council for Environmental Policy and Technology (U.S.). Food Safety Advisory Committee. |
| Publisher |
U.S. Environmental Protection Agency, |
| Year Published |
1997 |
| Report Number |
EPA/100/S-96/001 |
| OCLC Number |
37682087 |
| Subjects |
Food adulteration and inspection--United States ;
Food industry and trade--United States--Safety measures ;
Food industry and trade--Safety measures
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBD |
EPA 100-S-96-001 |
|
Headquarters Library/Washington,DC |
11/18/2015 |
| ELBD ARCHIVE |
EPA 100-S-96-001 |
Received from HQ |
AWBERC Library/Cincinnati,OH |
10/04/2023 |
|
| Collation |
1 volume (various pagings) ; 28 cm |
|
| Document Number: 41 |
Full Record |
| Main Title |
Food safety and toxicity / |
| Other Authors |
|
| Publisher |
CRC Press, |
| Year Published |
1997 |
| OCLC Number |
33862871 |
| ISBN |
0849394880; 9780849394881 |
| Subjects |
Food adulteration and inspection ;
Food industry and trade--Safety measures ;
Food--Toxicology ;
Food Contamination ;
Food--toxicity ;
Aufsatzsammlung ;
Gesundheitsschädlicher Stoff ;
Lebensmittel ;
Voeding ;
Veiligheid ;
Toxiciteit ;
Industrie agro-alimentaire ;
Aliments--Toxicologie ;
Aliments--Falsification et inspection
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
TX531.F568 1997 |
|
OCSPP Chemical Library/Washington,DC |
07/28/2000 |
STATUS |
| ELBM |
TX531.F568 1997 |
|
AWBERC Library/Cincinnati,OH |
08/30/1997 |
|
| Collation |
349 pages : illustrations ; 25 cm |
|
| Document Number: 42 |
Full Record |
| Main Title |
Food safety control and environmental hygiene in the US and the UK |
| Author |
Liu, Eva.
|
| Other Authors |
|
| Publisher |
Legislative Council Secretariat, Research and Library Services Division ; |
| Year Published |
1999 |
| OCLC Number |
51382682 |
| Subjects |
Food industry and trade--Quality control--United States ;
Food industry and trade--Quality control--Great Britain ;
Food contamination--Prevention--United States ;
Food contamination--Prevention--Great Britain ;
Food adulteration and inspection--United States ;
Food adulteration and inspection--Great Britain ;
Food handling--Safety measures--United States ;
Food handling--Safety measures--Great Britain ;
Sanitation--United States ;
Sanitation--Great Britain ;
Environmental health--United States ;
Environmental health--Great Britain
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBM |
TP370.L54 1999 |
|
Headquarters Library/Washington,DC |
04/25/2003 |
|
| Collation |
84 p. ; 30 cm. |
|
| Document Number: 43 |
Full Record |
| Main Title |
Food safety policy, science, and risk assessment : strengthening the connection : workshop proceedings / |
| Publisher |
National Academy Press, |
| Year Published |
2001 |
| OCLC Number |
46824650 |
| ISBN |
0309073235 |
| Subjects |
Food Contamination--prevention & control--United States--Congresses ;
Food Poisoning--prevention & control--United States--Congresses ;
Public Policy--United States--Congresses ;
Risk Assessment--United States--Congresses ;
Food--Microbiology--Standards ;
Food industry and trade--Standards ;
Food handling--Standards ;
Risk assessment--Standards
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
QR115.F66 2001 |
|
OCSPP Chemical Library/Washington,DC |
07/02/2004 |
|
| Collation |
viii, 42 p. ; 28 cm. |
|
| Document Number: 44 |
Full Record |
| Main Title |
Food Solvents Workshop I : methylene chloride : meeting, March 8-9, 1984, Bethesda Mariott Hotel, Bethesda, Maryland / |
| CORP Author |
Nutrition Foundation. |
| Publisher |
The Foundation ; The Center, |
| Year Published |
1984 |
| OCLC Number |
14164657 |
| ISBN |
0935368426; 9780935368420 |
| Subjects |
Dichloromethane--Toxicity testing--Congresses ;
Dichloromethane--Physiological effect--Congresses ;
Solvents--Toxicity testing--Congresses ;
Solvents--Physiological effect--Congresses ;
Food industry and trade--Health aspects--Congresses
|
| Additional Subjects |
Solvents--Toxicology
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
RA1270.F66 1984 |
|
OCSPP Chemical Library/Washington,DC |
01/01/1988 |
|
| Collation |
232, [222] pages : illustrations ; 28 cm |
|
| Document Number: 45 |
Full Record |
| Main Title |
Food waste across the supply chain : a U.S. perspective on a global problem / |
| Other Authors |
|
| Publisher |
The Council for Agricultural Science and Technology, |
| Year Published |
2016 |
| OCLC Number |
992441834 |
| ISBN |
9781887383356; 1887383352 |
| Subjects |
Food supply ;
Waste (Economics) ;
Food industry and trade--Waste disposal
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
HD9000.5.F66 2016 |
|
Region 3 Library/Philadelphia, PA |
07/05/2017 |
|
| Collation |
xvi, 357 pages : color illustrations, tables ; 23 cm. |
|
| Document Number: 46 |
Full Record |
| Main Title |
Food waste recovery : processing technologies and industrial techniques / |
| Publisher |
Academic Press is an imprint of Elsevier, |
| Year Published |
2015 |
| OCLC Number |
909329974 |
| ISBN |
9780128003510; 0128003510 |
| Subjects |
Food industry and trade--Waste minimization ;
Food industry and trade--Production control ;
Food industry and trade--By-products ;
Food conservation ;
Food security
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
TD 899.F585 |
|
Region 3 Library/Philadelphia, PA |
09/30/2015 |
|
| Collation |
xx, 392 pages : illustrations ; 25 cm |
|
| Document Number: 47 |
Full Record |
| Main Title |
Food, Inc. / |
| Other Authors |
|
| Publisher |
Distributed by Alliance Films, |
| Year Published |
2009 |
| OCLC Number |
593315958 |
| Subjects |
Food industry and trade--United States--Quality control ;
Food handling--United States ;
Food adulteration and inspection--United States ;
Product recall--United States ;
Product safety--United States ;
Agricultural industries--United States ;
Agricultural processing--Quality control ;
Agriculture--Economic aspects--United States ;
Agriculture--Environmental aspects--United States ;
Foodborne diseases--United States ;
Food industry and trade--Quality control
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
HD9005.F66 2009 |
|
Region 3 Library/Philadelphia, PA |
04/10/2014 |
|
| Collation |
1 videodisc (approximately 94 min.) : sound, color with black and white sequences ; 4 3/4 in. |
|
| Document Number: 48 |
Full Record |
| Main Title |
Forsaken food : the impact and opportunity of food waste / |
| Author |
Bloom, Jonathan,
|
| Publisher |
Environmental Protection Agency, |
| Year Published |
2014 |
| OCLC Number |
954001564 |
| Subjects |
Food waste--Environmental aspects ;
Food industry and trade--Production control
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EKBM A/V |
CES BLOOM 2014 Jul15 |
|
Research Triangle Park Library/RTP, NC |
08/15/2016 |
|
| Collation |
1 computer disk (83 min.) : sound, color ; 4 3/4 in |
|
| Document Number: 49 |
Full Record |
| Main Title |
HACCP : regulatory process for HACCP-based inspection : reference guide. |
| Publisher |
U.S. Dept. of Agriculture, Food Safety and Inspection Service, Human Resource Development Staff, |
| Year Published |
1998 |
| OCLC Number |
42982144 |
| ISBN |
0160427711 |
| Subjects |
Food adulteration and inspection--United States--Handbooks, manuals, etc ;
Food--Safety measures--Handbooks, manuals, etc ;
Food industry and trade--United States--Safety measures--Handbooks, manuals, etc
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJER |
TX535.H332 1998 |
|
OCSPP Chemical Library/Washington,DC |
01/26/2001 |
|
| Collation |
1 v. (various pagings) : ill. ; 22 cm. |
|
| Document Number: 50 |
Full Record |
| Main Title |
Handbook of waste management and co-product recovery in food processing / |
| Other Authors |
|
| Publisher |
Woodhead, |
| Year Published |
2007 |
| OCLC Number |
163615290 |
| ISBN |
9781845690250 (v. 1 : cased); 1845690257 (v. 1 : cased); 9781845692520 (v. 1 : e-book); 1845692527 (v. 1 : e-book); 9780849391323 (v. 1 : CRC Press); 0849391326 (v. 1 : CRC Press); 9781845693916 (v. 2 : cased); 1845693914 (v. 2 : cased); 1439802122 (v. 2 : cased); 9781439802120 (v. 2 : CRC Press); 9781845697051 (v. 2 : e-book); 1845697057 (v. 2 : e-book); 9781615832064 (electronic bk. v. 2); 1615832068 (electronic bk. v. 2) |
| Subjects |
Food industry and trade--Waste disposal ;
Food industry--Waste minimization ;
Food industry and trade--By-products
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAR |
TD899.F585W38 2007 |
|
Region 3 Library/Philadelphia, PA |
10/27/2010 |
|
| Collation |
2 v. : ill. ; 24 cm. |
|
