Document Number: 26 |
Full Record |
Main Title |
List of proprietary substances and nonfood compounds authorized for use under USDA inspection and grading programs / |
Publisher |
Food Safety and Inspection Service : For sale by the Supt. of Docs., U.S. G.P.O., |
Year Published |
1982 |
Stock Number |
Supt. of Docs., U.S. Govt. Print. Off., Washington, DC 20402 |
OCLC Number |
08725108 |
ISSN |
0748-3082 |
Subjects |
Chemicals--Periodicals ;
Food additives--Periodicals ;
Food adulteration and inspection--United States--Periodicals ;
Meat industry and trade--Equipment and supplies--Periodicals ;
Egg products industry--Equipment and supplies--Periodicals
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
S21.A46 no.1419 |
1995 |
Headquarters Library/Washington,DC |
10/27/2008 |
|
Collation |
v. ; 28 cm. |
|
Document Number: 27 |
Full Record |
Main Title |
Milk laboratories approved by federal and state agencies; in accordance with the Public Health Service grade "A" pasteurized milk ordinance and evaluation of milk laboratories. |
CORP Author |
National Center for Urban and Industrial Health (U.S.) |
Publisher |
U.S. Public Health Service, |
Year Published |
1967 |
OCLC Number |
19975077 |
Subjects |
Food adulteration and inspection ;
Laboratories
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBM |
SF255.U5 1967 |
|
AWBERC Library/Cincinnati,OH |
12/31/1998 |
|
Collation |
v, 37 p. illus. |
|
Document Number: 28 |
Full Record |
Main Title |
Our polluted food : a survey of the risks / |
Author |
Lucas, Jack,
|
Publisher |
Wiley, |
Year Published |
1975 |
OCLC Number |
01254988 |
ISBN |
0470552859; 9780470552858 |
Subjects |
Food contamination ;
Food adulteration and inspection ;
Environmental health ;
Food-Processing Industry
|
Additional Subjects |
Food contamination ;
Food adulteration and inspection
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX531.L8 1975 |
|
Headquarters Library/Washington,DC |
01/01/1988 |
|
Collation |
xi, 237 pages : illustrations ; 23 cm |
|
Document Number: 29 |
Full Record |
Main Title |
Pesticide residues in food : technologies for detection. |
Publisher |
Congress of the U.S., Office of Technology Assessment : For sale by the Supt. of Docs., U.S. G.P.O., |
Year Published |
1988 |
Report Number |
OTA-F-398 |
OCLC Number |
18614730 |
ISBN |
0877626677; 9780877626671 |
Subjects |
Pesticide residues in food--United States ;
Food adulteration and inspection--Technological innovations--United States ;
Pesticide Residues--analysis ;
Food Contamination--analysis ;
Chemische Analyse ;
Lebensmittel ;
Pestizidrèuckstand ;
Aliments--Toxicologie ;
Aliments--Teneur en pesticides ;
Industries agro-alimentaires--Qualité--Contrãole ;
Industries agro-alimentaires--Qualitâe--Contrãole
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EHAM |
TX571.P4P49 1988 |
|
Region 1 Library/Boston,MA |
08/10/1990 |
EJBM |
TX571.P48P4 |
|
Headquarters Library/Washington,DC |
11/05/1988 |
ELBM |
TX571.P4P47 1988 |
|
AWBERC Library/Cincinnati,OH |
06/12/1992 |
EMBD |
OTA-F-398 |
|
NRMRL/GWERD Library/Ada,OK |
04/07/1989 |
ERAM |
TX571.P4P4 1988 |
|
Region 9 Library/San Francisco,CA |
07/14/1989 |
|
Collation |
vii, 232 pages : illustrations ; 26 cm |
|
Document Number: 30 |
Full Record |
Main Title |
Pesticides : adulterated imported foods are reaching U.S. grocery shelves : report to the Chairman, Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives / |
CORP Author |
United States. General Accounting Office. |
Publisher |
The Office ; |
Year Published |
1992 |
Report Number |
GAO/RCED-92-205;B-248700 |
Stock Number |
147773 |
OCLC Number |
26947825 |
Subjects |
Pesticide residues in food--United States ;
Imports--United States ;
Food adulteration and inspection--United States
|
Additional Subjects |
United States--Food and Drug Administration--Auditing
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX571.P4A357 1992 |
2 copies |
Headquarters Library/Washington,DC |
12/24/1992 |
|
Collation |
30 p. : ill. ; 28 cm. |
|
Document Number: 31 |
Full Record |
Main Title |
Pesticides : status of FDA's efforts to improve import monitoring and enforcement : statement of Richard L. Hembra, Director, Environmental Protection Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives / |
Author |
Hembra, Richard L.
|
Publisher |
The Office ; |
Year Published |
1993 |
Stock Number |
149424 |
OCLC Number |
28350569 |
Subjects |
Pesticide residues in food--Information services--Evaluation ;
Information storage and retrieval systems--Planning ;
Imports--Information services--Evaluation ;
Food adulteration and inspection--United States
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX571.P4H46 1993 |
|
Headquarters Library/Washington,DC |
07/23/1993 |
ERAM |
TX571.P4H46 1993 |
|
Region 9 Library/San Francisco,CA |
09/17/1993 |
|
Collation |
9, {2} p. ; 28 cm. |
|
Document Number: 32 |
Full Record |
Main Title |
Pesticides EPA's use of benefit assessments in regulating pesticides : report to the chairman, Subcommittee on Health and Environment, Committee on Energy and Commerce, House of Representatives / |
CORP Author |
United States. General Accounting Office. |
Publisher |
The Office, |
Year Published |
1991 |
Report Number |
GAO/RCED-91-52;B-242523 |
OCLC Number |
23999390 |
Subjects |
Food adulteration and inspection ;
Pesticides--Government policy--United States ;
Pesticides--United States--Evaluation
|
Additional Subjects |
United States--Environmental Protection Agency
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX571.P4U553 1991 |
|
Headquarters Library/Washington,DC |
05/17/1991 |
ERAM |
TX571.P4.U55 |
|
Region 9 Library/San Francisco,CA |
06/14/1991 |
|
Collation |
21 p. ; 28 cm. |
|
Document Number: 33 |
Full Record |
Main Title |
Procedures for the testing of intentional food additives to establish their safety for use second report. |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. |
Publisher |
World Health Organization, |
Year Published |
1958 |
OCLC Number |
21630278 |
Subjects |
Food additives ;
Food adulteration and inspection
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
RA8.A25 no.144 1958 |
|
OCSPP Chemical Library/Washington,DC |
04/01/1994 |
|
Collation |
19 p. |
|
Document Number: 34 |
Full Record |
Main Title |
Proposed food safety evaluation process Final report of Board of Trustees, Food Safety Council, June 1982. |
CORP Author |
Food Safety Council. Board of Trustees. |
Publisher |
Nutrition Foundation {distributor} |
Year Published |
1982 |
OCLC Number |
08676733 |
Additional Subjects |
Food adulteration and inspection--United States
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX531.P76 |
|
Headquarters Library/Washington,DC |
01/01/1988 |
ELBM |
TX531.F662 1982 |
|
AWBERC Library/Cincinnati,OH |
11/23/2010 |
|
Collation |
xii, 142 p. : ill. ; 28 cm. |
|
Document Number: 35 |
Full Record |
Main Title |
Proposed system for food safety assessment |
CORP Author |
Food Safety Council. Scientific Committee. |
Publisher |
Pergamon Press, |
Year Published |
1978 |
OCLC Number |
04494295 |
ISBN |
0080237525 : |
Subjects |
Food--Composition ;
Food adulteration and inspection
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX531.F66 1978 |
|
OCSPP Chemical Library/Washington,DC |
12/31/1988 |
|
Collation |
ix, 136 p. : ill. ; 27 cm. |
|
Document Number: 36 |
Full Record |
Main Title |
Scientific criteria to ensure safe food / |
CORP Author |
Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food. |
Publisher |
National Academies Press, |
Year Published |
2003 |
OCLC Number |
52639248 |
ISBN |
030908928X; 9780309089289 |
Subjects |
Food--Safety measures ;
Food adulteration and inspection ;
Food Contamination--prevention & control ;
Food Microbiology ;
Food Supply--standards ;
HACCP ;
Lebensmittel ;
Lebensmittelfälschung ;
Lebensmittelhygiene ;
Lebensmittelèuberwachung ;
Sicherheit ;
Volksgesundheit
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX531.C586 2003 |
|
OCSPP Chemical Library/Washington,DC |
07/02/2004 |
|
Collation |
xxi, 401 pages : illustrations ; 23 cm |
|
Document Number: 37 |
Full Record |
Main Title |
Specifications for the identity and purity of food additives and their toxicological evaluation: some emulsifier and stabilizers and certain other substances 10th report of the Joint FAO/WHO Expert Committee on Food Additives. |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. |
Publisher |
World Health Organization, |
Year Published |
1967 |
OCLC Number |
00525266 |
Subjects |
Food additives--Standards ;
Food adulteration and inspection
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
RA8.A25 no.373 1967 |
|
OCSPP Chemical Library/Washington,DC |
04/01/1994 |
|
Collation |
47 p. 24 cm. |
|
Document Number: 38 |
Full Record |
Main Title |
Standard evaluation procedure : residues in meat, milk, poultry and eggs : feeding studies/feed-throughs / |
Author |
Loranger, Richard A.
|
Publisher |
U.S. Environmental Protection Agency, |
Year Published |
1990 |
Report Number |
EPA 540-9-90-087; 540/09-90-087; EPA/540/09-90/087 |
OCLC Number |
21922746 |
Subjects |
Food additives ;
Pesticide residues in food ;
Food adulteration and inspection--United States ;
Food adulation and inspection--United States
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBD |
EPA 540-9-90-087 |
|
AWBERC Library/Cincinnati,OH |
09/07/2023 |
ELBD ARCHIVE |
EPA 540-09-90-087 |
Received from HQ |
AWBERC Library/Cincinnati,OH |
10/04/2023 |
|
Collation |
i, 13 pages |
|
Document Number: 39 |
Full Record |
Main Title |
The poison squad : one chemist's single-minded crusade for food safety at the turn of the twentieth century / |
Author |
Blum, Deborah,
|
Publisher |
Penguin Press, |
Year Published |
2018 |
OCLC Number |
1024107182 |
ISBN |
9781594205149; 1594205140; 9780593091890; 0593091892; 9780143111122; 0525560289; 9780525560289; 0143111124 |
Subjects |
Food inspectors--United States--Biography ;
Chemists--United States--Biography ;
Food additives--Safety regulations--United States--History ;
Food--Safety measures--Government policy--United States ;
Food--Safety regulations--United States ;
Food law and legislation--United States--History ;
Food adulteration and inspection--United States--History ;
Consumer protection--United States--History ;
United States--Politics and government--1901-1909 ;
Food--United States--Safety measures--Government policy ;
Legislation, Food ;
Food Contamination ;
POLITICAL SCIENCE--Public Affairs & Administration ;
POLITICAL SCIENCE--Public Policy--Agriculture & Food Policy ;
SOCIAL SCIENCE--Agriculture & Food ;
BUSINESS & ECONOMICS--Industries--Food Industry ;
Employees ;
Additifs alimentaires--histoire ;
Approvisionnement en nourriture--histoire ;
Contrãole des aliments--histoire ;
Department of Agriculture (USA)--histoire ;
Lebensmittelèuberwachung
|
Additional Subjects |
Wiley, Harvey Washington,--1844-1930 ;
Sinclair, Upton,--1878-1968 ;
Farmer, Fannie Merritt,--1857-1915 ;
Heinz, H J--(Henry John),--1844-1919 ;
United States--Bureau of Chemistry--Officials and employees--Biography ;
Universidad Sergio Arboleda
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBD |
TX518.W5B58 2018 |
|
AWBERC Library/Cincinnati,OH |
10/14/2022 |
|
Collation |
xix, 330 pages, 16 unnumbered pages of plates : illustrations ; 25 cm |
|
Document Number: 40 |
Full Record |
Main Title |
The poisons in your food / |
Author |
Longgood, William F.
|
Publisher |
Simon and Schuster, |
Year Published |
1960 |
OCLC Number |
00492675 |
Subjects |
Food adulteration and inspection ;
Food additives ;
Food Additives--popular works
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX531.L6 1960 |
|
OCSPP Chemical Library/Washington,DC |
01/09/2004 |
|
Collation |
v pages, 3 unnumbered pages, 277 pages, 3 unnumbered pages ; 22 cm |
|