Main Title |
Exposure factors handbook. |
Author |
Wood, P. ;
Phillips, L. ;
Adenuga, A.
|
CORP Author |
Versar, Inc., Springfield, VA. Exposure Assessment Div.;Environmental Protection Agency, Washington, DC. Office of Health and Environmental Assessment. |
Publisher |
Exposure Assessment Group, Office of Health and Environmental Assessment, U.S. Environmental Protection Agency, |
Year Published |
1995 |
Report Number |
EPA/600/P/95/002A; EPA-68-D0-0101; EPA-68-D3-0013 |
Stock Number |
PB95-252532 |
OCLC Number |
32913795 |
Subjects |
Hazardous substances--Risk assessment--Handbooks, manuals, etc
|
Additional Subjects |
Chemical compounds ;
Toxic substances ;
Health hazards ;
Risk assessment ;
Factor analysis ;
Statistical analysis ;
Humans ;
Handbooks ;
Drinking water ;
Water consumption ;
Food consumption ;
Fruits ;
Vegetables ;
Beef ;
Dairy products ;
Fishes ;
Seafood ;
Skin(Anatomy) ;
Dermal absorption ;
Ingestion(Biology) ;
Inhalation ;
Soils ;
Consumer products ;
Residential buildings ;
Body weight ;
Environmental exposure ;
Exposure factors ;
Activity patterns
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EHAD |
EPA/600/P-95-002A |
|
Region 1 Library/Boston,MA |
11/22/1996 |
EJDD |
EPA/600/P-95/002A |
|
Env Science Center Library/Ft Meade,MD |
09/29/1995 |
EJED |
EPA 600/P-95/002A |
|
OCSPP Chemical Library/Washington,DC |
02/28/1997 |
EKBD |
EPA/600/P/95/002A |
|
Research Triangle Park Library/RTP, NC |
08/18/1995 |
EKCD |
EPA/600/P-95/002A |
|
CEMM/GEMMD Library/Gulf Breeze,FL |
10/02/2018 |
ELBD ARCHIVE |
EPA/600-P-95-002A |
Received from HQ |
AWBERC Library/Cincinnati,OH |
10/04/2023 |
ELBD |
EPA 600-P-95-002A |
|
AWBERC Library/Cincinnati,OH |
04/10/1998 |
EMBD |
EPA/600/P-95/002A |
|
NRMRL/GWERD Library/Ada,OK |
09/29/1995 |
ERAD |
EPA 600/P-95-002A HWC |
|
Region 9 Library/San Francisco,CA |
09/01/1995 |
ESAD |
EPA-600-P-95-002A |
|
Region 10 Library/Seattle,WA |
08/18/1995 |
NTIS |
PB95-252532 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
1 volume (various pagings) ; 28 cm |
Abstract |
The document provides a summary of the available data on various factors used in assessing human exposure including drinking water consumption; consumption rates of broad classes of food including fruits, vegetables, beef, dairy products, and fish; soil ingestion; inhalation rate; skin area; lifetime; activity patterns; body weight; consumer product use; and reference residence. The basic equations using these parameters to calculate exposure levels also are provided. Recommended values are presented as ranges from average to upper percentiles and as frequency distributions where appropriate data were available. Where possible, recommended values also are provided for various segments of the population who may have characteristics different from the general population. |
Notes |
"Update to Exposure Factors Handbook, EPA/600/8-89/043 - May 1989." "June 1995." "External review draft, do not quote or cite." Includes bibliographical references. "EPA/600/P-95/002A." |
Place Published |
Washington, DC |
Supplementary Notes |
See also PB90-106774. Sponsored by Environmental Protection Agency, Washington, DC. Office of Health and Environmental Assessment. |
Corporate Au Added Ent |
United States. Environmental Protection Agency. Office of Health and Environmental Assessment. Exposure Assessment Group. |
PUB Date Free Form |
1995 |
NTIS Prices |
PC A99/MF E08 |
BIB Level |
m |
Medium |
unmediated |
Content |
text |
Carrier |
volume |
Cataloging Source |
OCLC/T |
OCLC Time Stamp |
20180928043342 |
Language |
eng |
Origin |
OCLC |
Type |
MERGE |
OCLC Rec Leader |
01690cam 2200445Ia 45010 |