Brief Records : EPA National Library Catalog

Items Found: 3

Showing Items: 1 - 3

Your Search: (SUBJECT=Food Additives adverse effects)

OLS Field Name OLS Field Data
Full Record Document Number: 1
Main Title NTP technical report on the carcinogenesis bioassay of tara gum (CAS no. 39300-88-4) in F344 rats and B6C3F1 mice (feed study).
Publisher U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health ; Available for sale from the National Technical Information Service,
Year Published 1982
Report Number NTP-80-78
OCLC Number 41327693
Subjects Tara gum--Carcinogenicity. ; Food additives--Carcinogenicity. ; Carcinogenicity testing. ; Polysaccharides--adverse effects. ; Carcinogenicity Tests. ; Food Additives--adverse effects. ; Neoplasms, Experimental--chemically induced. ; Plant Gums--adverse effects--Tables. ; Plant Gums--adverse effects--Technical Report. ; Carcinogenicity Tests--Tables. ; Carcinogenicity Tests--Technical Report. ; Food Additives--adverse effects--Tables. ; Food Additives--adverse effects--Technical Report. ; Neoplasms, Experimental--chemically induced--Tables. ; Neoplasms, Experimental--chemically induced--Technical Report. ; Polysaccharides--adverse effects--Tables ; Gums and resins--Toxicology
Additional Subjects Carcinogenicity testing ; Tara gum--Toxicology
Internet Access
Description Access URL
http://ntp.niehs.nih.gov/ntp/htdocs/LT_rpts/tr224.pdf
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJBM  RC268.65.C265 1982 no.224 Headquarters Library/Washington,DC 02/01/2016
EJBM  RC268.65.C265 no.224 Headquarters Library/Washington,DC 02/01/2016
EJBM  RC268.65.C37 1982 no.224 Headquarters Library/Washington,DC 02/01/2016
Collation xii, 106 pages : illustrations.

Full Record Document Number: 2
Main Title Safety evaluation of certain food additives and contaminants /
CORP Author Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publisher World Health Organization,
Year Published 1998
OCLC Number 39857416
ISBN 9789241660402; 9241660406
Subjects Food additives--Evaluation--Congresses. ; Food contamination--Congresses. ; Food Additives--adverse effects--Congresses. ; Carcinogenicity Tests--Congresses. ; Toxicity Tests--Congresses.
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  TX553.A3W67a no.40 OCSPP Chemical Library/Washington,DC 01/25/2016
Collation v, 532 pages : illustrations.

Full Record Document Number: 3
Main Title Toxicological evaluation of certain food additives and contaminants
CORP Author Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publisher Cambridge University Press on behalf of the World Health Organization,
Year Published 1987
OCLC Number 15132397
ISBN 052134347X (pbk.)
Subjects Food additives--Toxicology--Congresses ; Food contamination--Congresses ; Food Additives--adverse effects ; Food Contamination ; Food Additives--adverse effects ; Food Contamination
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJEM  TX553.A3 W67a no. 20 OCSPP Chemical Library/Washington,DC 10/14/2015
Collation 286 p. : ill. ; 23 cm.