Document Number: 1 |
Full Record |
Main Title |
American wasteland : how America throws away nearly half of its food (and what we can do about it) / |
Author |
Bloom, Jonathan,
|
Publisher |
Da Capo Press, |
Year Published |
2010 |
OCLC Number |
548569632 |
ISBN |
9780738213644; 0738213640; 9780738215280; 0738215287 |
Subjects |
Food supply--United States ;
Waste (Economics)--United States ;
Food industry and trade--Waste disposal--United States ;
Salvage (Waste, etc)--United States ;
Food waste ;
Lebensmittelabfall ;
Verschwendung ;
Abfallvermeidung ;
Recycling ;
Ernährungsgewohnheit ;
USA ;
Lebensmittelindustrie ;
Abfallbeseitigung
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBM |
HD9005.B654 2010 |
|
AWBERC Library/Cincinnati,OH |
05/31/2017 |
ESAM |
HD9005.B654 2010 |
|
Region 10 Library/Seattle,WA |
06/27/2017 |
|
Edition |
1st Da Capo Press ed. |
Collation |
xvi, 360 pages : illustrations ; 24 cm |
|
Document Number: 2 |
Full Record |
Main Title |
Beyond beef : the rise and fall of the cattle culture / |
Author |
Rifkin, Jeremy.
|
Publisher |
Dutton, |
Year Published |
1992 |
OCLC Number |
24504620 |
ISBN |
0525934200; 9780525934202 |
Subjects |
Beef cattle ;
Beef industry ;
Beef industry--Environmental aspects ;
Cattle trade--West (US)--History ;
Beef--Social aspects ;
Food habits ;
United States, West ;
Vleesindustrie ;
Voedingsgewoonten ;
Rundvee ;
Sociale aspecten ;
Bovinocultura de corte (aspectos sócio-econãomicos) ;
Hábitos alimentares ;
Bovins de boucherie ;
Industrie bovine ;
Bovins--Commercialisation--âEtats-Unis (ouest)--Histoire ;
Habitudes alimentaires ;
Viehhandel ;
Geschichte ;
Fleischindustrie ;
Umweltbelastung ;
Fleischproduktion ;
Ernährungsgewohnheit ;
USA--Weststaaten
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ENAM |
SF207.R54 1992 |
|
Region 7 Library, Kansas City, KS |
03/19/1993 |
DISPERSAL |
|
Collation |
xi, 353 pages ; 24 cm |
|
Document Number: 3 |
Full Record |
Main Title |
Food politics : how the food industry influences nutrition and health / |
Author |
Nestle, Marion,
|
Publisher |
University of California Press, |
Year Published |
2002 |
OCLC Number |
46884159 |
ISBN |
0520224655; 9780520224650; 0520240677; 9780520240674 |
Subjects |
Nutrition policy--United States ;
Food--Marketing--Moral and ethical aspects--United States ;
Food industry and trade--United States ;
Politics ;
Politique nutritionnelle ;
Industrie alimentaire ;
Régimes alimentaires ;
Nutrition humaine ;
Ethique ;
Effets sur la santé ;
Etats-Unis d'Amérique ;
Levensmiddelenindustrie ;
Overheidsbeleid ;
Ethische aspecten ;
Ernährungsgewohnheit ;
Ernährungspolitik ;
Ethik ;
Lebensmittelindustrie ;
USA ;
Industrie agro-alimentaire--âEtats-Unis ;
Politique alimentaire--Etats-Unis ;
Food Industry--United States ;
Politics--United States ;
Ernèahrungsgewohnheit ;
Ernèahrungspolitik
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBM |
TX360.U6N47 2002 |
|
AWBERC Library/Cincinnati,OH |
01/22/2014 |
EOAM |
WA695.N47 2002 |
|
Region 8 Technical Library/Denver,CO |
10/24/2003 |
|
Collation |
xii, 457 pages : illustrations ; 24 cm. |
|
Document Number: 4 |
Full Record |
Main Title |
Food waste : home consumption, material culture and everyday life / |
Author |
Evans, David,
|
Publisher |
Bloomsbury Academic, |
Year Published |
2014 |
OCLC Number |
868038084 |
ISBN |
9780857852328; 0857852329; 9780857852335; 0857852337; 0857852345; 9780857852342; 147258841X; 9781472588418 |
Subjects |
Food waste--Social aspects ;
Food waste--Cross-cultural studies ;
Food habits--Social aspects ;
Food habits--Cross-cultural studies ;
Food consumption--Social aspects ;
Food consumption--Cross-cultural studies ;
Waste (Economics)--Social aspects ;
Consumption (Economics)--Social aspects ;
SOCIAL SCIENCE--Agriculture & Food ;
SOCIAL SCIENCE--Anthropology--Cultural ;
POLITICAL SCIENCE--Public Policy--Environmental Policy ;
SOCIAL SCIENCE--Sociology--General ;
SOCIAL SCIENCE--Human Geography ;
Ernährung--(DE-588)4015332-0 ;
Lebensmittelverbrauch--(DE-588)4137882-9 ;
èUberfluss--(DE-588)4436713-2 ;
Verschwendung--(DE-588)4063165-5 ;
Lebensmittelabfall--(DE-588)4542439-1 ;
Ernährungsgewohnheit--(DE-588)4136846-0 ;
Konsumgesellschaft--(DE-588)4165119-4 ;
Konsumismus--(DE-588)7790573-8 ;
Lebensmittelindustrie--(DE-588)4034889-1
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJAM |
GN407.E83 2014 |
|
Region 3 Library/Philadelphia, PA |
09/16/2016 |
|
Collation |
xv, 160 pages : illustrations ; 25 cm. |
|
Document Number: 5 |
Full Record |
Main Title |
In defense of food : an eater's manifesto / |
Author |
Pollan, Michael,
|
Publisher |
Penguin Press, |
Year Published |
2008 |
OCLC Number |
173243755 |
ISBN |
9781594201455; 1594201455; 9780143114963; 0143114964; 9780739497685; 0739497685; 9780143142744; 0143142747 |
Subjects |
Nutrition ;
Food habits ;
Nutritional Physiological Phenomena ;
HEALTH & FITNESS--Diet & Nutrition--Nutrition ;
Nutrition humaine ;
Aliments ;
Additifs alimentaires ;
Santé ;
Régimes alimentaires ;
Etats-Unis d'Amérique ;
Ernährungserziehung ;
Ernährungsgewohnheit ;
Zivilisationskrankheit ;
Voedingsgewoonten ;
Verenigde Staten ;
Eating customs
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EOAM |
RA784.P643 2008 |
|
Region 8 Technical Library/Denver,CO |
02/01/2008 |
|
Collation |
244 pages ; 22 cm |
|
Document Number: 6 |
Full Record |
Main Title |
The omnivore's dilemma : a natural history of four meals / |
Author |
Pollan, Michael,
|
Publisher |
Penguin Press, |
Year Published |
2006 |
OCLC Number |
62290639 |
ISBN |
1594200823; 9781594200823; 9780143038580; 0143038583; 9780739474563; 0739474561 |
Subjects |
Food habits ;
Food preferences ;
Alimentation ;
Maaltijden ;
Eetcultuur ;
Ernährungsgewohnheit ;
Ernährungsèokologie ;
Nahrungskette ;
Hábitos alimentares ;
Matkultur ;
Livsmedelskonsumtion ;
Eating customs ;
Feeding Behavior ;
Evolution ;
Hâabitos alimentares ;
Ernèahrungsgewohnheit ;
Ernèahrungsèokologie
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EHAM |
GT2850 .P65 2006 |
|
Region 1 Library/Boston,MA |
08/25/2014 |
EIAM |
GT2850.P65 2006 |
|
Region 2 Library/New York,NY |
12/21/2009 |
EJAM |
GT2850.P65 2006 |
|
Region 3 Library/Philadelphia, PA |
04/10/2014 |
EKBM |
GT2850.P65 2006 |
|
Research Triangle Park Library/RTP, NC |
04/13/2007 |
|
Collation |
450 pages ; 25 cm. |
|
Document Number: 7 |
Full Record |
Main Title |
Why some like it hot : food, genes, and cultural diversity / |
Author |
Nabhan, Gary Paul,
|
Publisher |
Island Press/Shearwater Books, |
Year Published |
2004 |
OCLC Number |
54685972 |
ISBN |
1559634669; 9781559634663; 1597260916; 9781597260916 |
Subjects |
Human population genetics ;
Food preferences ;
Ethnic groups ;
Food Preferences--ethnology ;
Genetic Predisposition to Disease ;
Cultural Diversity ;
Ernährungsgewohnheit ;
Populationsgenetik ;
Verhaltensphysiologie ;
Kulturvergleich
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJDM |
QH431.N28 2004 |
|
Env Science Center Library/Ft Meade,MD |
01/21/2005 |
|
Collation |
233 pages ; 21 cm |
|