| Document Number: 1 |
Full Record |
| Main Title |
Pesticides and the Food Supply. |
| Author |
Richardson, L. A. ;
Foter., Milton J. ;
|
| CORP Author |
National Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1966 |
| Stock Number |
PB-277 005 |
| Additional Subjects |
Pesticides ;
Food ;
Food chains ;
Classifications ;
Regulations ;
Food contamination ;
Food sanitation ;
Prevention ;
Surveillance ;
Control ;
Public health ;
Reprints ;
Analytical methods ;
Pesticide residues ;
Toxic substances
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-277 005 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
8p |
|
| Document Number: 2 |
Full Record |
| Main Title |
Pesticides Intelligence in Relation to Our Environment. |
| Author |
Foter, Milton J. ;
Davis., Robert S. ;
|
| CORP Author |
National Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1966 |
| Stock Number |
PB-277 009 |
| Additional Subjects |
Pesticides ;
Public health ;
Intelligence ;
Reprints ;
Environmental health ;
Toxic substances
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-277 009 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
4p |
|
| Document Number: 3 |
Full Record |
| Main Title |
Protein content of the atmosphere |
| Author |
Chambers, Leslie A. ;
Chamber, Leslie A. ;
Tabo, Elbert C. ;
Fote, Milton J.
|
| Other Authors |
|
| CORP Author |
Robert A. Taft Sanitary Engineering Center, Cincinnati, Ohio. |
| Publisher |
U.S. Dept. of Health, Education, and Welfare, Public Health Service, Bureau of State Services, Division of Engineering Services, |
| Year Published |
1958 |
| Report Number |
PB-217624 ; SEC-TR-A58-9 |
| Stock Number |
PB-217624 |
| OCLC Number |
28937126 |
| Subjects |
Air sampling--United States
|
| Additional Subjects |
( Air pollution ;
Proteins) ;
United States ;
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBD |
PHS/TR-A58-9 |
|
Headquarters Library/Washington,DC |
03/30/2007 |
| NTIS |
PB-217 624 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
42 p. : ill., map, charts ; 28 cm. |
|
| Document Number: 4 |
Full Record |
| Main Title |
Summary of Federal Pesticide Programs. |
| Author |
Foter., Milton J. ;
|
| CORP Author |
National Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1966 |
| Stock Number |
PB-277 001 |
| Additional Subjects |
Pesticides ;
Hazardous materials ;
Programs ;
National government ;
Public health ;
Safety ;
Reprints ;
Toxic substances ;
Environmental health
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-277 001 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
5p |
|
| Document Number: 5 |
Full Record |
| Main Title |
Summation of Community Studies on Pesticide Workshop. |
| Author |
Kraybill, H. F. ;
Foter., Milton J. ;
|
| CORP Author |
National Communicable Disease Center, Atlanta, Ga. |
| Year Published |
1966 |
| Stock Number |
PB-277 010 |
| Additional Subjects |
Pesticides ;
Public health ;
Communities ;
Epidemiology ;
Programs ;
Reprints ;
Environmental health ;
Toxic substances
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-277 010 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
2p |
|
| Document Number: 6 |
Full Record |
| Main Title |
Time-temperature effects on Salmonellae and Staphylococci in foods / |
| Author |
Angelotti, Robert,
|
| Other Authors |
|
| Publisher |
U.S. Department of Health, Education and Welfare, Public Health Service, Bureau of State Services, Division of Engineering Services, Robert A. Taft Sanitary Engineering Center, |
| Year Published |
1959 |
| OCLC Number |
11127661 |
| Subjects |
Food poisoning ;
Food handling ;
Food contamination ;
Salmonella ;
Staphylococcus ;
Food Microbiology ;
Temperature ;
Salmonella Food Poisoning--prevention & control ;
Staphylococcal Food Poisoning--prevention & control ;
Food Preservation
|
| Additional Subjects |
Milk and Food Research Program (Robert A Taft Sanitary Engineering Center)
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EIAD |
FS 2.2 X/F59-2 v.1 |
|
Region 2 Library/New York,NY |
11/07/2003 |
DISPERSAL |
| ELBM |
QR115.U57 1959 |
v.1 |
AWBERC Library/Cincinnati,OH |
06/09/2021 |
|
| Collation |
2 volumes : illustrations. |
|
