Grantee Research Project Results
Publications Details for Grant Number R834822
Predicting Food Protein Allergenicity Using a Mouse Model
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Approaches to Assessing Potential Food Allergy from Genetically Engineered Plants (2009)
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| Reference Type | Citation | Progress Report Year | Document Sources |
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| Abstract | Gangur V, Parvataneni S, Gonipeta B. Walnut extract induces near-fatal anaphylactoid shock via the complement C3 dependent pathway in naïve mice. Journal of Immunology 2011;186(S):163.2. |
R834822 (Final) |
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| Abstract | Gangur V, Gonipeta B, Parvataneni S, Duriancik D, Kim EJ, Gardner E. Analysis of T and B cell phenotype and effector memory T cell response in a mouse model of tree nut allergy. Journal of Immunology 2012;188(S):125.10. |
R834822 (Final) |
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| Abstract | Gangur V, Gonipeta B, Kim EJ, Parvataneni S. Mechanism of walnut induced anaphylaxis-like shock reaction in mice. Journal of Immunology 2012;188(S):175.1. |
R834822 (Final) |
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| Abstract | Gangur V, Gonipeta B, Para R, Kim E, Parvataneni S. Evaluation of a mouse model of food allergy for determination of threshold oral elicitation doses. Journal of Immunology 2013;190:62.11. |
R834822 (Final) |
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| Abstract | Ortiz T, Para R, Gonipeta B, Ravi R, Reitmeyer M, He Y, Srkalovic I, Ng P, Gangur V. Effect of extrusion processing on in vivo allergenicity of hazelnut in an adjuvant-free mouse model (HYP7P.313). Journal of Immunology 2014;192(1S):119.28. |
R834822 (Final) |
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| Dissertation/Thesis | Ortiz TC. Effect of extrusion processing on in vivo allergenicity of hazelnut in an adjuvant-free mouse model. Master’s Thesis. Department of Food Science, Michigan State University, East Lansing, MI, 2014. |
R834822 (Final) |
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| Journal Article | Gonipeta B, Duriancik D, Kim E, Gardner E, Gangur V. Identification of T-and B-cell subsets that expand in the central and peripheral lymphoid organs during the establishment of nut allergy in an adjuvant-free mouse model. ISRN Allergy 2013;509427. |
R833133 (Final) R834822 (Final) |
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| Journal Article | Gonipeta B, Para R, He Y, Srkalovic I, Ortiz T, Kim EJ, Parvataneni S, Gangur V. Cardiac mMCP-4+ mast cell expansion and elevation IL-6, and CCR1/3 and CXCR2 signaling chemokines in an adjuvant-free mouse model of tree nut allergy. Immunobiology 2015;220(5):663–672. |
R834822 (Final) |
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| Journal Article | Gonipeta B, Kim E, Gangur V. Mouse models of food allergy: how well do they simulate the human disorder? Critical Reviews in Food Science and Nutrition 2015;55(3):437-452. |
R833133 (Final) R834822 (Final) |
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| Journal Article | Ortiz T, Para R, Gonipeta B, Reitmeyer M, He Y, Srkalovic I, Ng PKW, Gangur V. Effect of extrusion processing on immune activation properties of hazelnut protein in a mouse model. International Journal of Food Sciences and Nutrition 2016;67(6):660-669. |
R834822 (Final) |
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| Journal Article | Parvataneni S, Gonipeta B, Acharya HG, Gangur V. An Adjuvant-Free Mouse Model of Transdermal Sensitization and Oral Elicitation of Anaphylaxis to Shellfish. International Archives of Allergy and Immunology 2015;168(4):269-276. |
R833133 (Final) R834822 (Final) |
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| Presentation | Gangur V. Predicting food protein allergenicity using a mouse model. Presented at the American Association of Immunologists Annual Meeting, San Francisco, CA, May 13-17, 2011. |
R834822 (2011) R834822 (2012) |
not available |
| Presentation | Gangur V. [Presentation]. Presented at the American Association of Immunologists Annual Meeting, Boston, MA, May 2012. |
R834822 (2012) |
not available |
| Presentation | Gangur V. Why are nut allergies deadly? Mechanism of disease severity in a mouse model. Presented at the Department of Immunology, Manitoba Medical College, University of Manitoba, Winnipeg, Manitoba, November 22-23, 2012. |
R834822 (Final) |
not available |
| Presentation | Gangur V. Evaluation of a mouse model of food allergy for determination of oral elicitation threshold doses for hazelnut. Presented at the ILSI Health and Environmental Sciences Institute (HESI) PATC and IFBiC Biotechnology Update Symposium, Arlington, VA, May 8, 2013 (Invited). |
R834822 (2013) R834822 (Final) |
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| Presentation | Gangur V. Threshold doses for food allergens: utility of a mouse model. Presented at the Joint Institute of Food Safety and Applied Nutrition (JIFSAN)/US FDA/University of Maryland, Washington, DC, April 6-7, 2014 (Invited lecture). |
R834822 (Final) |
not available |
| Presentation | Gangur V. Food allergy and immunology research at Michigan State University. Presented at the Byrdine F. Lewis School of Nursing and Health Professions, Georgia State University, Atlanta, GA, January 20-21, 2014 (Invited). |
R834822 (Final) |
not available |
| Presentation | Gangur V. Diet and immune modulation:evaluation using an adjuvant-free mouse model of food allergy. Presented at Nestle Purina, St. Louis, MO, November 3, 2014. |
R834822 (Final) |
not available |
| Presentation | Gangur V. Why are nut allergies deadly? Mechanism in an adjuvant-free mouse model of hazelnut allergy. Presented at the National Institutes of Health, NIAID, DHHS, DEA, SRP, Bethesda, MD, December 20-21, 2013. |
R834822 (Final) |
not available |
The perspectives, information and conclusions conveyed in research project abstracts, progress reports, final reports, journal abstracts and journal publications convey the viewpoints of the principal investigator and may not represent the views and policies of ORD and EPA. Conclusions drawn by the principal investigators have not been reviewed by the Agency.