| Main Title |
Shellfish Industry. Equipment Construction Guides. |
| Author |
Lunsfor, Lee Roy ;
|
| CORP Author |
Public Health Service, Washington, D.C. Div of Environmental Engineering and Food Protection. |
| Year Published |
1962 |
| Report Number |
PHS-Pub-943; |
| Stock Number |
PB-215 019 |
| Additional Subjects |
( Shellfish ;
Food industry) ;
( Seafood ;
Food sanitation) ;
Food processing ;
Public health ;
Fisheries ;
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| NTIS |
PB-215 019 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
| Collation |
10p |
| Abstract |
The guide covers the sanitary construction aspects of (1) shellfish blower tanks, including the sanitary piping for air, water, and drain lines, (2) the stand-supported skimmer, including the supporting stand, (3) returnable shipping containers, (4) shellfish shucking buckets, and (5) shellfish shucking pans. |
| PUB Date Free Form |
Apr 62, |
| Category Codes |
6H; 13B; 52D; 52G; 68G; 68D |
| NTIS Prices |
PC A02/MF A01 |
| Document Type |
NT |
| Cataloging Source |
NTIS/MT |
| Control Number |
326539526 |
| Origin |
NTIS |
| Type |
CAT |
