Main Title |
Whey Effluent Packed Tower Trickling Filtration. |
CORP Author |
Quirk, Lawler and Matusky Engineers, New York. |
Year Published |
1971 |
Report Number |
EPA-12130-DUJ; 10226,; 12130-DUJ-09/71 |
Stock Number |
PB-210 408 |
Additional Subjects |
( Food processing ;
Industrial waste treatment) ;
( Dairy products ;
Food processing) ;
Sewage treatment ;
Trickling filtration ;
Activated sludge process ;
Mathematical models ;
Computer programming ;
Process variables ;
Cost estimates ;
Operating costs ;
Capital costs ;
Whey ;
Water pollution control ;
Biological industrial waste treatment
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB-210 408 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
186p |
Abstract |
Waste waters containing whey from the manufacture of cheese are notorious for causing waste treatment problems, whether treated alone or in conjunction with other wastes including domestic sewage. The purpose of the project was the development of activated sludge and biological filtration processes applicable to the treatment of whey-bearing wastes. The scope included the determination of mathematical models of process performance, the preparation of computer programs for process design, and the evaluation of methods for dewatering secondary sludges. |
Availability Notes |
Paper copy available from GPO $1.50 as EP2.10: 12130 DUJ 09/71. |
NTIS Title Notes |
Water pollution control research series. |
PUB Date Free Form |
Sep 71, |
Category Codes |
13B; 68D |
NTIS Prices |
PC-GPO/MF A01-NTIS |
Document Type |
NT |
Cataloging Source |
NTIS/MT |
Control Number |
326530339 |
Origin |
NTIS |
Type |
CAT |