Main Title |
Scientific criteria to ensure safe food / |
CORP Author |
Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food. |
Publisher |
National Academies Press, |
Year Published |
2003 |
OCLC Number |
52639248 |
ISBN |
030908928X; 9780309089289 |
Subjects |
Food--Safety measures ;
Food adulteration and inspection ;
Food Contamination--prevention & control ;
Food Microbiology ;
Food Supply--standards ;
HACCP ;
Lebensmittel ;
Lebensmittelfälschung ;
Lebensmittelhygiene ;
Lebensmittelèuberwachung ;
Sicherheit ;
Volksgesundheit
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX531.C586 2003 |
|
OCSPP Chemical Library/Washington,DC |
07/02/2004 |
|
Collation |
xxi, 401 pages : illustrations ; 23 cm |
Notes |
Includes bibliographical references and index. |
Contents Notes |
1. Historical perspective on the use of food safety criteria and performance standards -- 2. The science of public health surveillance -- 3. Food safety tools -- 4. Scientific criteria and performance standards to control hazards in meat and poultry products -- 5. Scientific criteria and performance standards to control hazards in seafood -- 6. Scientific criteria and performance standards to control hazards in produce and related products -- 7. Scientific criteria and performance standards to control hazards in dairy products -- 8. Overall findings and recommendations -- Appendix A. Current and proposed definitions of key food safety terms -- Appendix B. Sanitation performance standards -- Appendix C. Food and Drug Administration and Environmental Protection Agency Guidance levels for seafoods -- Appendix D. Food defect action levels in produce -- Appendix E. International microbiological criteria -- Appendix F. International microbiological criteria for dairy products -- Appendix G.U.S. Department of Agriculture-Agriculture marketing service standards for milk and dairy products -- Appendix H. Biographical sketches of committee and subcommittee members. |
Place Published |
Washington, D.C. : |
Access Notes |
Also available in electronic form via the Internet as viewed 9/8/2003. |
Corporate Au Added Ent |
Institute of Medicine (U.S.) |
PUB Date Free Form |
c2003. |
BIB Level |
m |
Cataloging Source |
OCLC/T |
LCCN |
2003015501 |
OCLC Time Stamp |
20040702114803 |
Language |
eng |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
02653cam 22003734a 45010 |