| Main Title |
The poisons in your food / |
| Author |
Longgood, William F.
|
| Publisher |
Simon and Schuster, |
| Year Published |
1960 |
| OCLC Number |
00492675 |
| Subjects |
Food adulteration and inspection ;
Food additives ;
Food Additives--popular works
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
TX531.L6 1960 |
|
OCSPP Chemical Library/Washington,DC |
01/09/2004 |
|
| Collation |
v pages, 3 unnumbered pages, 277 pages, 3 unnumbered pages ; 22 cm |
| Notes |
Includes bibliographical references (pages 275-277). |
| Contents Notes |
The poisons you eat -- The nation's health, hospitals, SRO -- A little poison -- Bug killers in every bite -- Cancer and human guinea pigs -- Dyes, the "innocent" carcinogens -- Test-tube meat -- Emulsifiers, whose laboratory, which tests? -- White bread, enriched but still impoverished -- The sugar story -- You are what you eat -- The law that does not protect -- What to do about it. |
| Place Published |
New York, |
| Corporate Au Added Ent |
Simon and Schuster, Inc., |
| PUB Date Free Form |
1960. |
| BIB Level |
m |
| Cataloging Source |
OCLC/T |
| LCCN |
59013880 |
| Merged OCLC records |
985737329; 986107351; 986329966; 1114901411 |
| OCLC Time Stamp |
20040105171040 |
| Language |
eng |
| Origin |
OCLC |
| Type |
CAT |
| OCLC Rec Leader |
00712cam 22002531 45010 |
