Record Display for the EPA National Library Catalog
RECORD NUMBER: 209 OF 266Main Title | Shellfish Industry. Equipment Construction Guides. | |||||||||||
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Author | Lunsfor, Lee Roy ; | |||||||||||
CORP Author | Public Health Service, Washington, D.C. Div of Environmental Engineering and Food Protection. | |||||||||||
Year Published | 1962 | |||||||||||
Report Number | PHS-Pub-943; | |||||||||||
Stock Number | PB-215 019 | |||||||||||
Additional Subjects | ( Shellfish ; Food industry) ; ( Seafood ; Food sanitation) ; Food processing ; Public health ; Fisheries ; | |||||||||||
Holdings |
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Collation | 10p | |||||||||||
Abstract | The guide covers the sanitary construction aspects of (1) shellfish blower tanks, including the sanitary piping for air, water, and drain lines, (2) the stand-supported skimmer, including the supporting stand, (3) returnable shipping containers, (4) shellfish shucking buckets, and (5) shellfish shucking pans. |