Record Display for the EPA National Library Catalog
RECORD NUMBER: 62 OF 211Main Title | Economic Analysis of Effluent Guidelines: Meat Packing Industry. | |||||||||||
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Author | Seltzer, Raymond E. ; Allwood., James K. ; | |||||||||||
CORP Author | Development Planning and Research Associates, Inc., Manhattan, Kansas.;Environmental Protection Agency, Washington, D.C. Office of Planning and Evaluation. | |||||||||||
Year Published | 1974 | |||||||||||
Report Number | EPA-68-01-1533; EPA-230/2-74-017; | |||||||||||
Stock Number | PB-235 303 | |||||||||||
Additional Subjects | Water pollution ; Industrial wastes ; Food industry ; Economic impact ; Meat ; Livestock ; Food processing ; Demand(Economics) ; Supply(Economics) ; Prices ; Cost analysis ; Investments ; Assessments ; Industrial waste treatment ; Meat packing industry | |||||||||||
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Collation | 155p | |||||||||||
Abstract | The economic impacts of proposed effluent guidelines on livestock slaughtering and meat packing (slaughter and processing) plants are assessed. The analysis includes description and statistical compilations regarding the number, location, and characteristics of types of firms and plants; financial profiles, investments, operating costs and returns for industry segments analyzed; evaluation of product prices, pricing mechanisms and price relationships; description of analytical procedures employed; evaluation of costs of proposed effluent treatment technology; economic impacts resulting from imposition of effluent guidelines in terms of effects on prices, industry returns, volume of production, employment, community economies, and foreign trade. |