Grantee Research Project Results
Publications submitted after final report Details for Grant Number R833135
Appropriate Serum IgE Testing Strategy, Protocols and Serum Donors
RFA:
Biotechnology: Potential Allergenicity of Genetically Engineered Foods (2006)
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Reference Type | Citation | Progress Report Year (Date Added to Report) | Document Sources |
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Journal Article | Goodman RE, Panda R, Ariyarathna H. Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance. Journal of Agricultural and Food Chemistry 2013;61(35):8317-8332. |
R833135 (Final) (05/09/18) |
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Journal Article | Panda R, Ariyarathna H, Amnuaycheewa P, Tetteh A, Pramod SN, Taylor SL, Ballmer-Weber BK, Goodman RE. Challenges in testing genetically modified crops for potential increases in endogenous allergen expression for safety. Allergy 2013;68(2):142-151. |
R833135 (Final) (05/09/18) |
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Journal Article | Panda R, Tetteh AO, Pramod SN, Goodman RE. Enzymatic hydrolysis does not reduce the biological reactivity of soybean proteins for all allergic subjects. Journal of Agricultural and Food Chemistry 2015;63(43):9629-9639. |
R833135 (Final) (05/09/18) R834065 (Final) (06/05/18) |
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