Main Title |
Toxicological evaluation of some enzymes, modified starches and certain other substances / |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives, |
Publisher |
World Health Organization, |
Year Published |
1972 |
OCLC Number |
00648061 |
ISBN |
011950474X; 9780119504743 |
Subjects |
Enzymes--Toxicology ;
Starch--Toxicology ;
Food additives--Toxicology ;
Food Additives--toxicity ;
Alimentos(Conservacao) ;
Alimentos(Conservacao)--larpcal
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX553.A3W67a 1972 no.1 |
|
OCSPP Chemical Library/Washington,DC |
01/29/1999 |
|
Collation |
[2] 109 pages ; 24 cm. |
Notes |
Includes bibliographical references. |
Place Published |
Geneva, |
Title Ser Add Ent |
WHO food additives series ; |
PUB Date Free Form |
1972. |
Series Title Untraced |
World Health Organization. WHO food additives series, 1972, no. 1 |
BIB Level |
m |
Cataloging Source |
OCLC/T |
LCCN |
74193016 //r87 |
Merged OCLC records |
3242053 |
OCLC Time Stamp |
19990608105148 |
Language |
eng |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
01246cam 2200337 45010 |