Main Title |
Methodology for assessing hazards of contaminants in seafood |
Other Authors |
|
Publisher |
Clark University, |
Year Published |
1989 |
OCLC Number |
24278458 |
Subjects |
Food contamination
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJBM |
TX545.M48 |
|
Headquarters Library/Washington,DC |
08/23/1991 |
|
Collation |
1 v. (various pagings) |
Notes |
"Center for Technology, Environment, and Development (CENTED)." "February 1989"--T.p. Bibliography: p. 100-101. |
Place Published |
Worcester, Mass. : |
Corporate Au Added Ent |
Clark University (Worcester, Mass.). Center for Technology, Environment, and Development. ; Clark University (Worcester, Mass.). Center for Technology, Environment, and Development. |
PUB Date Free Form |
1989. |
Series Title Untraced |
CENTED research report ; |
BIB Level |
m |
Cataloging Source |
OCLC/T |
OCLC Time Stamp |
19910823085142 |
Language |
ENG |
Origin |
OCLC |
Type |
CAT |
OCLC Rec Leader |
00903nam 2200241Ka 45020 |