Main Title |
Preliminary Study of the Taste and Odor Problems in Grand Lake, Ohio and the Wabash River, Indiana. |
Author |
Anderson, Max A. ;
Adams, Jr., James H. ;
|
CORP Author |
Federal Water Pollution Control Administration, Evansville, Ind. Lower Ohio Basin Office. |
Year Published |
1969 |
Stock Number |
PB-245 745 |
Additional Subjects |
Water pollution ;
Actinomycetae ;
Algae ;
Grand Lake ;
Wabash River ;
Odors ;
Stream flow ;
Taste ;
Ohio ;
Indiana ;
Water quality data
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB-245 745 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
98p |
Abstract |
The purpose and scope of this study is to determine to what extent algae and actinomycetes might be responsible for producing tastes and odors in the Wabash River, and in Grand Lake in Western Ohio, a highly enriched lake which contributes a substantial amount of algae actinomycetes and nutrients to the upper reaches of the Wabash River during periods of high lake storage. The data gathered include algae, actinomycete, physical, chemical, and streamflow information. |
PUB Date Free Form |
Oct 69 |
Category Codes |
13B |
NTIS Prices |
PC A05/MF A01 |
Document Type |
NT |
Cataloging Source |
NTIS/MT |
Control Number |
326609898 |
Origin |
NTIS |
Type |
CAT |