Main Title |
Effluent Variability in the Meat-Packing and Poultry Processing Industries. |
Author |
Scaief., James F. ;
|
CORP Author |
Pacific Northwest Environmental Research Lab., Corvallis, Oreg. |
Year Published |
1975 |
Report Number |
Working Paper-16-75; |
Stock Number |
PB-245 623 |
Additional Subjects |
Water pollution ;
Industrial wastes ;
Food processing ;
Meat ;
Poultry ;
Industrial waste treatment ;
Sampling ;
Biochemical oxygen demand ;
Waste water ;
Industrial plants ;
Seasonal variations ;
Weather ;
Performance ;
Water quality data ;
Suspended solids ;
Poultry processing industry ;
Meat packing industry
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB-245 623 |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
46p |
Abstract |
Long-term BOD 5 and suspended solids (SS) wastewater quality data on six meat-packing and four poultry processing plants was analyzed with respect to its variability. Results were compared to the discharge limitations for the respective industry categories and parameters. |
PUB Date Free Form |
Jun 75 |
Category Codes |
13B; 68D; 98H |
NTIS Prices |
PC A03/MF A01 |
Document Type |
NT |
Cataloging Source |
NTIS/MT |
Control Number |
326609709 |
Origin |
NTIS |
Type |
CAT |