Main Title |
Evaluation of certain food additives : twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives. |
Other Authors |
|
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. |
Publisher |
World Health Organization, |
Year Published |
1981 |
OCLC Number |
08139607 |
ISBN |
9241206691 |
Additional Subjects |
Food additives--Congresses ;
Food adulteration and inspection--Congresses ;
Food additives--Toxicology--Congresses
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EKBD |
WHO/TR-669 |
|
Research Triangle Park Library/RTP, NC |
01/01/1988 |
|
Notes |
"Reports and other documents resulting from previous meetings of the Joint FAO/WHO Expert Committee on Food Additives": p. 37-40. |
Place Published |
Geneva : |
PUB Date Free Form |
1981. |
Series Title Untraced |
Technical report series / World Health Organization ; 669 |
Document Type |
BC |
Cataloging Source |
OCLC/U |
Merged OCLC records |
8333737 |
Origin |
OCLC |
Type |
CAT |