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RECORD NUMBER: 1092 OF 3675

Main Title Food Safety from Farm to Table: A National Food Safety Initiative. Report to the President, May 1997.
CORP Author Department of Agriculture, Washington, DC. ;Department of Health and Human Services, Washington, DC. ;Environmental Protection Agency, Washington, DC.
Publisher May 97
Year Published 1997
Stock Number PB97-168512
Additional Subjects Food contamination ; Pathogens ; Safety ; United States ; Economic impacts ; Toxic diseases ; Foodborne illnesses
Holdings
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Status
NTIS  PB97-168512 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
Collation 39p
Abstract ;Contents: Executive Summary; A New Interagency Strategy to Prevent Foodborne Disease; Foodborne Illness: A Significant Public-Health Problem Sources of Foodborne Contamination; The Current System for Protecting Food; The Food-Safety System Must Be Prepared for the 21st Century; Immediate Actions to Improve Food Safety (A New Early-Warning System for Foodborne Disease Surveillance, Interstate Outbreak Containment and Response Coordination, Risk Assessment, Research, Improving Inspections and Compliance, Education, A Blueprint for a Better Food-Safety System).
Supplementary Notes See also PB96-194378. Prepared in cooperation with Department of Health and Human Services, Washington, DC. and Environmental Protection Agency, Washington, DC.
Availability Notes This product may be ordered from NTIS by phone at (703)487-4650; by fax at (703)321-8547; and by email at 'orders@ntis.fedworld.gov'. NTIS is located at 5285 Port Royal Road, Springfield, VA, 22161, USA.
Category Codes 57Y; 57E; 98H
NTIS Prices PC A04/MF A01
Document Type NT
Cataloging Source NTIS/MT
Control Number 720601550
Origin NTIS
Type CAT