Record Display for the EPA National Library Catalog
RECORD NUMBER: 46 OF 125Main Title | Exposure factors handbook : volume 1 of 3. General factors. | |||||||||||
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Author | Wood, P. ; Phillips, L. ; Adenuga, A. ; Koontz, M. ; Rector, H. | |||||||||||
CORP Author | Versar, Inc., Springfield, VA. Exposure Assessment Div.;Environmental Protection Agency, Washington, DC. National Center for Environmental Assessment. | |||||||||||
Publisher | U.S. Environmental Protection Agency, Office of Research and Development, National Center for Environmental Assessment, | |||||||||||
Year Published | 1996 | |||||||||||
Report Number | EPA/600/P-95/002BA; EPA-68-DO-0101; EPA-68-D3-0013 | |||||||||||
Stock Number | PB97-117683 | |||||||||||
Subjects | Hazardous substances--Risk assessment--Handbooks, manuals, etc | |||||||||||
Additional Subjects | Environmental exposure ; Factor analysis ; Public health ; Risk assessment ; Drinking water ; Water consumption ; Soils ; Ingestion(Biology) ; Inhalation ; Skin absorption ; Chemical compounds ; Toxic substances ; Health hazards ; Maximum permissible intake ; Variability ; Uncertainty ; Statistical analysis ; Exposure factors | |||||||||||
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Collation | 216 pages ; 28 cm | |||||||||||
Abstract | The document provides a summary of the available statistical data on various factors used in assessing humans exposure. Volume I, General Factors, includes an introduction and discussion of uncertainty and provides data for drinking water consumption, soil ingestion, inhalation rates, and dermal factors including skin area and soil adherence factors. The basic equations using these parameters to calculate exposure levels are also provided. Recommended values are also provided for various segments of the population who may have characteristics different from the general population. |
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Notes | "Update to Exposure Factors Handbook, EPA/600/8-89/043 - May 1989." "August 1996." "SAB review draft." "Do not quote or cite." Includes bibliographical references. "EPA/600/P-95/002Ba." "EPA/600/P-95/002Bb." "EPA/600/P-95/002Bc." Microfiche. |
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Contents Notes | v. 1. General factors -- v. 2. Food ingestion factors-- v. 3. Activity factors. |