| Main Title |
Mycotoxins in foodstuffs; proceedings of a symposium held at the Massachusetts Institute of Technology, March 18 and 19, 1964 / |
| Other Authors |
|
| Publisher |
M.I.T. Press |
| Year Published |
1964 |
| OCLC Number |
01921305 |
| Subjects |
Food poisoning ;
Pathogenic fungi ;
Fungi--pathogenicity--Congresses ;
Food Contamination--Congresses ;
Food Poisoning--Congresses
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
QR115.I55 1964 |
|
OCSPP Chemical Library/Washington,DC |
01/11/2002 |
|
| Collation |
xii, 291 p. illus., map 25 cm. |
| Notes |
"Presented by the Department of Nutrition and Food Science of M. I. T. with the participation of the World Health Organization, the Food and Agriculture Organization, the United Nations Children's Fund, and the Pan American Health Organization." Includes bibliographical references and index. |
