| Main Title |
Toxicological evaluation of certain food additives with a review of general principles and of specifications. |
| CORP Author |
Joint FAO/WHO Expert Committee on Food Additives.; Food and Agriculture Organization of the United Nations.; World Health Organization. |
| Publisher |
Food and Agriculture Organization of the United Nations, |
| Year Published |
1974 |
| OCLC Number |
00975686 |
| Additional Subjects |
Food additives
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJEM |
RA8.A25 no.539 1974 |
|
OCSPP Chemical Library/Washington,DC |
01/01/1988 |
| ELBM |
RA8.A25 1974 no.539 |
|
AWBERC Library/Cincinnati,OH |
03/27/2020 |
|
| Notes |
"Seventeenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 25 June - 4 July 1973." Includes bibliography. |
