Main Title |
Proposed system for food safety assessment |
CORP Author |
Food Safety Council. Scientific Committee. |
Publisher |
Pergamon Press, |
Year Published |
1978 |
OCLC Number |
04494295 |
ISBN |
0080237525 : |
Subjects |
Food--Composition ;
Food adulteration and inspection
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX531.F66 1978 |
|
OCSPP Chemical Library/Washington,DC |
12/31/1988 |
|
Collation |
ix, 136 p. : ill. ; 27 cm. |
Notes |
"Food and cosmetics toxicology, volume 16, supplement 2, December 1978"--Cover. Includes bibliographies. |