Brief Records : EPA National Library Catalog

Items Found: 68
Showing Items: 26 - 50
Your Search: (SUBJECT=Food science)

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Document Number: 26 Full Record
Main Title Environmental Change and Food Security in China [electronic resource] /
Type EBOOK
Author Huang McBeath, Jenifer.
Other Authors
Author Title of a Work
McBeath, Jerry.
Publisher Springer Netherlands,
Year Published 2010
Call Number S1-S972
ISBN 9781402091803
Subjects Life sciences ; Food science ; Agriculture ; Plant diseases ; Climatic changes ; Environmental law ; Political science
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-1-4020-9180-3
Collation X, 340p. 40 illus., 20 illus. in color. online resource.
Document Number: 27 Full Record
Main Title Experimental Glycoscience Glycobiology / [electronic resource] :
Type EBOOK
Author Taniguchi, Naoyuki.
Other Authors
Author Title of a Work
Suzuki, Akemi.
Ito, Yukishige.
Narimatsu, Hisashi.
Kawasaki, Toshisuke.
Hase, Sumihiro.
Publisher Springer Japan,
Year Published 2008
Call Number QD415-436
ISBN 9784431779223
Subjects Life sciences ; Immunology ; Neurosciences ; Food science ; Biochemistry ; Cytology ; Animal Physiology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-4-431-77922-3
Collation XVIII, 498p. 50 illus. online resource.
Document Number: 28 Full Record
Main Title Experimental Glycoscience Glycochemistry / [electronic resource] :
Type EBOOK
Author Taniguchi, Naoyuki.
Other Authors
Author Title of a Work
Suzuki, Akemi.
Ito, Yukishige.
Narimatsu, Hisashi.
Kawasaki, Toshisuke.
Hase, Sumihiro.
Publisher Springer Japan,
Year Published 2008
Call Number QD415-436
ISBN 9784431779247
Subjects Life sciences ; Neurosciences ; Food science ; Biochemistry ; Cytology ; Animal Physiology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-4-431-77924-7
Collation XIV, 252p. online resource.
Document Number: 29 Full Record
Main Title Food flavors : chemical, sensory and technological properties /
Other Authors
Author Title of a Work
Jelen, Henryk.
Publisher CRC Press/Taylor & Francis Group,
Year Published 2012
OCLC Number 515424421
ISBN 9781439814918; 1439814910
Subjects Flavor ; Food--Analysis ; Food--Composition ; Food--Biotechnology ; TECHNOLOGY & ENGINEERING--Food Science
Holdings
Library Call Number Additional Info Location Last
Modified		 Checkout
Status
ELBM  TX531.F66 2012 AWBERC Library/Cincinnati,OH 09/09/2013
Collation xii, 492 pages : illustrations ; 25 cm.
Document Number: 30 Full Record
Main Title Food-Borne Parasitic Zoonoses Fish and Plant-Borne Parasites / [electronic resource] :
Type EBOOK
Author Murrell, K. Darwin.
Other Authors
Author Title of a Work
Fried, Bernard.
Publisher Springer US,
Year Published 2007
Call Number QR251-255
ISBN 9780387713588
Subjects Medicine ; Medical parasitology ; Medical virology ; Food science ; Emerging infectious diseases ; Microbiology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-0-387-71358-8
Collation online resource.
Document Number: 31 Full Record
Main Title Genetics and Genomics of Cotton [electronic resource] /
Type EBOOK
Author Paterson, Andrew H.
Publisher Springer US,
Year Published 2009
Call Number QH433
ISBN 9780387708102
Subjects Life sciences ; Food science ; Biochemistry ; Plant breeding ; Plant diseases
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-0-387-70810-2
Collation online resource.
Document Number: 32 Full Record
Main Title Genetics and Genomics of Soybean [electronic resource] /
Type EBOOK
Author Stacey, Gary.
Publisher Springer New York,
Year Published 2008
Call Number QH433
ISBN 9780387722993
Subjects Life sciences ; Food science ; Botany ; Plant breeding ; Plant diseases
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-0-387-72299-3
Collation online resource.
Document Number: 33 Full Record
Main Title Genetics and Improvement of Barley Malt Quality [electronic resource] /
Type EBOOK
Author Zhang, Guoping.
Other Authors
Author Title of a Work
Li, Chengdao.
Publisher Springer Berlin Heidelberg,
Year Published 2010
Call Number QK1-989
ISBN 9783642012792
Subjects Life sciences ; Food science ; Agriculture ; Botany ; Plant breeding
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-642-01279-2
Collation online resource.
Document Number: 34 Full Record
Main Title Global Food Insecurity Rethinking Agricultural and Rural Development Paradigm and Policy / [electronic resource] :
Type EBOOK
Author Behnassi, Mohamed.
Other Authors
Author Title of a Work
Draggan, Sidney.
Yaya, Sanni.
Publisher Springer Netherlands,
Year Published 2011
Call Number GE196
ISBN 9789400708907
Subjects Environmental sciences ; Food science ; Agriculture ; Engineering economy ; Climatic changes ; Sustainable development
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-007-0890-7
Collation XXIII, 408 p. online resource.
Document Number: 35 Full Record
Main Title Growing Food A Guide to Food Production / [electronic resource] :
Type EBOOK
Author Winch, Tony.
Publisher Springer Netherlands,
Year Published 2006
Call Number S1-S972
ISBN 9781402049750
Subjects Life sciences ; Food science ; Nutrition ; Agriculture ; Plant Ecology ; Plant anatomy
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-1-4020-4975-0
Collation IX, 333 p. online resource.
Document Number: 36 Full Record
Main Title High Calorie Diet and the Human Brain Metabolic Consequences of Long-Term Consumption / [electronic resource] :
Type EBOOK
Author Farooqui, Akhlaq A.
Publisher Springer International Publishing : Imprint: Springer,
Year Published 2015
Call Number QP356.3
ISBN 9783319152547
Subjects Medicine ; Neurochemistry ; Food science
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-319-15254-7
Collation XVIII, 308 p. 83 illus., 31 illus. in color. online resource.
Document Number: 37 Full Record
Main Title Lentil An Ancient Crop for Modern Times / [electronic resource] :
Type EBOOK
Author Yadav, Shyam S.
Other Authors
Author Title of a Work
McNeil, David L.
Stevenson, Philip C.
Publisher Springer Netherlands,
Year Published 2007
Call Number QK1-989
ISBN 9781402063138
Subjects Life sciences ; Food science ; Nutrition ; Agriculture ; Botany ; Plant breeding
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-1-4020-6313-8
Collation XXIII, 461 p. online resource.
Document Number: 38 Full Record
Main Title Life Cycle Assessment in the Agri-food Sector Case Studies, Methodological Issues and Best Practices / [electronic resource] :
Type EBOOK
Other Authors
Author Title of a Work
Notarnicola, Bruno.
Salomone, Roberta.
Petti, Luigia.
Renzulli, Pietro A.
Roma, Rocco.
Cerutti, Alessandro K.
Publisher Springer International Publishing : Imprint: Springer,
Year Published 2015
Call Number GE300-350
ISBN 9783319119403
Subjects Environmental sciences ; Food science ; Environmental management ; Sustainable development ; Environmental pollution
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-319-11940-3
Collation XXI, 390 p. online resource.
Document Number: 39 Full Record
Main Title Listeria monocytogenes: Pathogenesis and Host Response [electronic resource] /
Type EBOOK
Author Goldfine, Howard.
Other Authors
Author Title of a Work
Shen, Hao.
Publisher Springer US,
Year Published 2007
Call Number QR1-502
ISBN 9780387493763
Subjects Life sciences ; Immunology ; Food science ; Veterinary medicine ; Cytology ; Microbiology ; Bacteriology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-0-387-49376-3
Collation XII, 287 p. online resource.
Document Number: 40 Full Record
Main Title Lycium Barbarum and Human Health [electronic resource] /
Type EBOOK
Other Authors
Author Title of a Work
Chang, Raymond Chuen-Chung.
So, Kwok-Fai.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2015
Call Number RM1-950
ISBN 9789401796583
Subjects Medicine ; Neurosciences ; Toxicology ; Food science ; Alternative medicine ; Botany
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-017-9658-3
Collation XII, 198 p. 17 illus., 11 illus. in color. online resource.
Document Number: 41 Full Record
Main Title Methodologies and Results in Grapevine Research [electronic resource] /
Type EBOOK
Author Delrot, Serge.
Other Authors
Author Title of a Work
Medrano, Hipólito.
Or, Etti.
Bavaresco, Luigi.
Grando, Stella.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2010
Call Number S1-S972
ISBN 9789048192830
Subjects Life sciences ; Biotechnology ; Microbiology ; Food science ; Agriculture
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-90-481-9283-0
Collation XVII, 448 p. online resource.
Document Number: 42 Full Record
Main Title Molecular Genetic Approaches to Maize Improvement [electronic resource] /
Type EBOOK
Author Kriz, Alan L.
Other Authors
Author Title of a Work
Larkins, Brian A.
Publisher Springer Berlin Heidelberg,
Year Published 2009
Call Number S1-S972
ISBN 9783540689225
Subjects Life sciences ; Genetic engineering ; Food science ; Agriculture ; Cell culture ; Plant breeding
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-540-68922-5
Collation XXI, 369 p. online resource.
Document Number: 43 Full Record
Main Title Molluscan Shellfish Safety [electronic resource] /
Type EBOOK
Author Sauvé, Gilbert.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2014
Call Number QH541.5.F7
ISBN 9789400765887
Subjects Environmental sciences ; Medical virology ; Analytical biochemistry ; Food science ; Microbiology ; Marine Sciences
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-007-6588-7
Collation XXVI, 261 p. 58 illus., 22 illus. in color. online resource.
Document Number: 44 Full Record
Main Title Mycotoxins in Food, Feed and Bioweapons [electronic resource] /
Type EBOOK
Author Rai, Mahendra.
Other Authors
Author Title of a Work
Varma, Ajit.
Publisher Springer Berlin Heidelberg : Imprint: Springer,
Year Published 2010
Call Number QR1-502
ISBN 9783642007255
Subjects Life sciences ; Toxicology ; Food science ; Agriculture ; Microbiology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-642-00725-5
Collation XVIII, 405 p. online resource.
Document Number: 45 Full Record
Main Title Nondestructive Measurement in Food and Agro-products [electronic resource] /
Type EBOOK
Author Zou, Xiaobo.
Other Authors
Author Title of a Work
Zhao, Jiewen.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2015
Call Number S1-S972
ISBN 9789401796767
Subjects Life sciences ; Food science ; Agriculture ; Computer engineering
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-017-9676-7
Collation XII, 407 p. 145 illus., 90 illus. in color. online resource.
Document Number: 46 Full Record
Main Title Probiotic Bacteria and Enteric Infections Cytoprotection by Probiotic Bacteria / [electronic resource] :
Type EBOOK
Author Malago, J.J.
Other Authors
Author Title of a Work
Koninkx, J.F.J.G.
Marinsek-Logar, R.
Publisher Springer Netherlands : Imprint: Springer,
Year Published 2011
Call Number QR180-189.5
ISBN 9789400703865
Subjects Medicine ; Immunology ; Food science ; Nutrition ; Bacteriology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-94-007-0386-5
Collation XI, 476 p. online resource.
Document Number: 47 Full Record
Main Title Probiotics Biology, Genetics and Health Aspects / [electronic resource] :
Type EBOOK
Author Liong, Min-Tze.
Publisher Springer Berlin Heidelberg,
Year Published 2011
Call Number QR1-502
ISBN 9783642208386
Subjects Life sciences ; Food science ; Gastroenterology ; Microbiology
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-642-20838-6
Collation X, 330 p. online resource.
Document Number: 48 Full Record
Main Title Procedures to Investigate Foodborne Illness [electronic resource].
Type EBOOK
CORP Author International Association for Food Protection.
Publisher Springer US : Imprint: Springer,
Year Published 2011
Call Number TP248.65.F66
ISBN 9781441983961
Subjects Chemistry ; Microbiology ; Food science
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-1-4419-8396-1
Edition 6.
Collation X, 167 p. 47 illus., 20 illus. in color. online resource.
Document Number: 49 Full Record
Main Title Protein Folding Kinetics Biophysical Methods / [electronic resource] :
Type EBOOK
Author Nölting, Bengt.
Publisher Springer Berlin Heidelberg,
Year Published 2006
Call Number QD415-436
ISBN 9783540272786
Subjects Life sciences ; Biotechnology ; Food science ; Biochemistry ; Biomedical engineering
Internet Access
Description Access URL
http://dx.doi.org/10.1007/b138868
Edition Second Edition.
Collation XIV, 222 p. 170 illus., 12 in color. online resource.
Document Number: 50 Full Record
Main Title Radioactivity Transfer in Environment and Food [electronic resource] /
Type EBOOK
Author Vosniakos, Fokion K.
Publisher Springer Berlin Heidelberg,
Year Published 2012
Call Number GE1-350
ISBN 9783642287411
Subjects Environmental sciences ; Analytical biochemistry ; Food science ; Chemistry, Physical organic ; Geochemistry ; Aquatic biology ; Environmental protection
Internet Access
Description Access URL
http://dx.doi.org/10.1007/978-3-642-28741-1
Collation XVI, 148 p. online resource.
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