Document Number: 1 |
Full Record |
Main Title |
Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives. |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. Meeting |
Publisher |
World Health Organization, |
Year Published |
2004 |
OCLC Number |
56067207 |
ISBN |
9789241209229; 9241209224 |
Subjects |
Food additives--Toxicology--Congresses ;
Food contamination--Congresses ;
Flavoring Agents--toxicity ;
Food Additives--toxicity ;
Risk Assessment ;
Additifs alimentaires--toxicite--Actes de congres ;
Additifs alimentaires--analyse--Actes de congres ;
Contamination des aliments--Actes de congres ;
Aromatisants--analyse--Actes de congres ;
Voedselveiligheid ;
Toevoegingen ;
Toxiciteit ;
Voedselverontreiniging ;
Aliments--Additifs--Toxicologie--Congres ;
Aliments--Contamination--Congres ;
Flavoring Agents--toxicity--Congresses ;
Flavoring Agents--toxicity--Technical Report ;
Food Additives--toxicity--Congresses ;
Food Additives--toxicity--Technical Report ;
Food Contamination--Technical Report ;
Risk Assessment--Congresses ;
Risk Assessment--Technical Report ;
Aliments--Additifs--Toxicologie--Congraes ;
Aliments--Contamination--Congraes ;
Additifs alimentaires--toxicite--Actes de congraes ;
Additifs alimentaires--analyse--Actes de congraes ;
Contamination des aliments--Actes de congraes ;
Aromatisants--analyse--Actes de congraes
|
Internet Access |
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBM |
RA8.A25 2004 no.922 |
|
AWBERC Library/Cincinnati,OH |
03/20/2023 |
|
Collation |
x, 176 pages : illustrations. |
|
Document Number: 2 |
Full Record |
Main Title |
NTP technical report on the toxicology and carcinogenesis studies of trans-cinnamaldehyde (microencapsulated) (CAS no. 14371-10-9) in F344/N rats and B6C3F1 mice (feed studies) |
Publisher |
National Toxicology Program, U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, |
Year Published |
2004 |
OCLC Number |
55613405 |
Subjects |
Acrolein--toxicity ;
Acrolein--analogs & derivatives ;
Carcinogenicity Tests ;
Flavoring Agents--toxicity ;
Aldehydes--Toxicology ;
Carcinogenicity testing ;
Toxicity testing
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
RC268.65 C265 no.514 |
|
OCSPP Chemical Library/Washington,DC |
01/29/2015 |
|
Collation |
281 p. : ill. ; 28 cm. |
|
Document Number: 3 |
Full Record |
Main Title |
Safety evaluation of certain food additives / |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. Meeting |
Publisher |
World Health Organization, |
Year Published |
2009 |
OCLC Number |
351320383 |
ISBN |
9789241660600; 9241660600 |
Subjects |
Food additives--Congresses ;
Carcinogenicity testing--Congresses ;
Food contamination--Congresses ;
Food Additives--toxicity ;
Flavoring Agents--analysis ;
Flavoring Agents--toxicity ;
Risk Assessment
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
ELBM |
TX553.A3W67 2009 no.60 |
|
AWBERC Library/Cincinnati,OH |
08/20/2019 |
|
Collation |
v, 634 pages : illustrations ; 23 cm. |
|
Document Number: 4 |
Full Record |
Main Title |
Toxicological evaluation of certain food additives and contaminants |
CORP Author |
Joint FAO/WHO Expert Committee on Food Additives. Meeting |
Publisher |
World Health Organization, |
Year Published |
1993 |
OCLC Number |
29996024 |
ISBN |
9241660325 |
Subjects |
Food Additives--toxicity ;
Flavoring Agents--toxicity ;
Food Contamination ;
Food additives--Toxicity testing--Congresses ;
Food contamination--Health aspects--Congresses
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
EJEM |
TX553.A3 W67a no. 32 |
|
OCSPP Chemical Library/Washington,DC |
10/14/2015 |
|
Collation |
vi, 301 p. |
|