Grantee Research Project Results
Publications Details for Grant Number R833134
Improved Animal Model for Assessment of Allergenic Potential of Foods Through Selective Deletion of T Cells and Global Gene Expression Analysis
RFA:
Biotechnology: Potential Allergenicity of Genetically Engineered Foods (2006)
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Reference Type | Citation | Progress Report Year | Document Sources |
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Presentation | HogenEsch H. Improved animal model for assessment of allergenic potential of foods through selective deletion of T cells and global gene expression analysis. Presented at the ILSI Health and Environmental Sciences Institute Workshop on Research to Improve Safety Assessment of Biotechnology Products for Potential Risk of Food Allergy, Washington, DC, October 15-16, 2008. |
R833134 (2008) R833134 (Final) |
not available |
Presentation | HogenEsch H, Dunham A, Hedges L. Mouse strain differences in the response to orally administered allergenic and non-allergenic proteins. Presented at the Society of Toxicology Workshop:Food Allergy—Basic Mechanisms and Applications to Identifying Risks Associated with Plant Incorporated Pesticides and Other Genetically Modified Crops, Baltimore, MD, March 15-19, 2009. |
R833134 (2008) R833134 (Final) |
not available |
The perspectives, information and conclusions conveyed in research project abstracts, progress reports, final reports, journal abstracts and journal publications convey the viewpoints of the principal investigator and may not represent the views and policies of ORD and EPA. Conclusions drawn by the principal investigators have not been reviewed by the Agency.