Grantee Research Project Results
Publications submitted after final report Details for Grant Number R833133
Safety Assessment of Dietary Proteins for Allergenicity Using an Adjuvant-Free Mouse Model
RFA:
Biotechnology: Potential Allergenicity of Genetically Engineered Foods (2006)
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Reference Type | Citation | Progress Report Year (Date Added to Report) | Document Sources |
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Journal Article | Gonipeta B, Duriancik D, Kim E, Gardner E, Gangur V. Identification of T-and B-cell subsets that expand in the central and peripheral lymphoid organs during the establishment of nut allergy in an adjuvant-free mouse model. ISRN Allergy 2013;509427. |
R833133 (Final) (05/09/18) R834822 (Final) (12/12/14) |
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Journal Article | Gonipeta B, Kim E, Gangur V. Mouse models of food allergy: how well do they simulate the human disorder? Critical Reviews in Food Science and Nutrition 2015;55(3):437-452. |
R833133 (Final) (05/09/18) R834822 (Final) (12/12/14) |
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Journal Article | Parvataneni S, Gonipeta B, Acharya HG, Gangur V. An Adjuvant-Free Mouse Model of Transdermal Sensitization and Oral Elicitation of Anaphylaxis to Shellfish. International Archives of Allergy and Immunology 2015;168(4):269-276. |
R833133 (Final) (05/09/18) R834822 (Final) (06/08/18) |
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