Science Inventory

COMPARISON OF THE EFFECT OF AMERICAN BISON AND CATTLE ON PASTURE AND DIRECT ACCESS STREAMS

Impact/Purpose:

The technical challenge to sustainability that this project addresses is how humans can produce food in a less environmentally degrading manor.

Description:

If the Bison are managed in a low impact method then we can count on meat that is free of antibiotics, added hormones, and other industry byproducts. In fact, Federal regulations prohibit the use of artificial growth hormones in bison, and industry protocols prohibit the use of ‘subtherapeutic’ antibiotics. If the results of this study show that Bison may impact the pasture and streams less than Cattle while producing more meat that is healthier for consumers to eat, then it will certainly have the potential impacts on future food production in the US. The anticipated long term future goal this study is the beginning of an experimental Bison Ranch that will document the impacts of putting Bison on a pasture and determine the economic feasibility of low input methods of raising Bison.

Record Details:

Record Type:PROJECT( ABSTRACT )
Start Date:08/15/2010
Completion Date:08/14/2011
Record ID: 249482