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United States Environmental Protection Agency
EPA National Library Network
Search Results for the EPA National Library Catalog
Items Found: 15
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Your Search: (SUBJECT=Radioactive contamination of food)
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A computer code (RVRDOS) to calculate population doses from radioactive liquid effluents and an application to nuclear power reactors on the Mississippi River basin /
An estimation of the daily average food intake based on data from the 1977-1978 USDA Nationwide Food Consumption Survey /
An estimation of the daily average food intake by age and sex for use in assessing the radionuclide intake of individuals in the general population /
Cost of implementing Protective Action Guides for food /
Derived intervention levels for radionuclides in food : guidelines for application after widespread radioactive contamination resulting from a major radiation accident.
Environmental contaminants in food.
Factors influencing strontium-90 in milk from the Brainerd, Minn. milkshed, .
Farming practices and concentrations of fission products in milk
Farming practices and concentrations of fission products in milk /
Mathematical programming models for selection of diets to minimize weighted radionuclide intake.
Proceedings of the North Central experiment stations workshop ... February 19-21, 1963.
Radionuclides in foods.
Transfer of radioactive materials from the terrestrial environment to animals and man
What people eat : Atka, Alaska, 1998-1999 /
What people eat in Atka, Alaska : contaminants review and sample collection final report
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