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Search Results for the EPA National Library Catalog
Items Found: 19
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Your Search: (SUBJECT=Food Biotechnology)
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Year Published
1
Americans and GM food knowledge, opinion and interest in 2004 / {electronic publication} :
2004
2
Animal cloning and the production of food products : perspectives from the food chain : proceedings from a workshop /
2002
3
Aquatic biotechnology and food safety.
1994
4
Edible structures : the basic science of what we eat /
2013
5
Food flavors : chemical, sensory and technological properties /
2012
6
Food from genetically improved crops in Africa.
2002
7
Food, inc. : Mendel to Monsanto--the promises and perils of the biotech harvest /
2003
8
Future fish : issues in science and regulation of transgenic fish : a report /
2003
9
Future fish : issues in science and regulation of transgenic fish : an overview of a report /
2003
10
Genetic roulette : the documented health risks of genetically engineered foods /
2007
11
Harvest of fear /
2001
12
Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compounds /
2015
13
Post-market oversight of biotech foods : is the system prepared? /
2003
14
Safe food : bacteria, biotechnology, and bioterrorism /
2003
15
Safety of genetically engineered foods : approaches to assessing unintended health effects /
2004
16
Seeds of deception : exposing industry and government lies about the safety of the genetically engineered foods you're eating /
2003
17
Single cell protein and other food recovery technologies from waste.
1977
18
Tending the fields : state & federal roles in the oversight of genetically modified crops /
2004
19
Travels in the genetically modified zone
2002
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