Search Results for the EPA National Library Catalog

Items Found: 2603
Showing: Items 1101 - 1150
Your Search: (SUBJECT=Food)


 
 
 
PREV 1 ... 18 19 20 21 22 23 24 25 26 27 28 ... 53 NEXT
Select Item Title Year Published
From field to fork : food ethics for everyone / 2015
Fruit cannery waste activated sludge as a cattle feed ingredient / 1976
Full house : reassessing the Earth's population carrying capacity / 1994
Full planet, empty plates : the new geopolitics of food scarcity / 2012
Fundamental food microbiology 1996
Future fish : issues in science and regulation of transgenic fish : a report / 2003
Future fish : issues in science and regulation of transgenic fish : an overview of a report / 2003
FY 2001 Annual Plan. 2000
Gallbladder Color and Relative Fullness as a Field Technique for Estimating Time Since Last Feeding in Brook Trout. 1984
GCxGC-TOFMS of synthetic pyrethroids in a medium fat composite diet / 2006
GCxGC-TOFMS of synthetic pyrethroids in food samples / 2006
Gender vulnerability to drought a case study of the Hausa social environment / 1987
General Principles for Performing Aggregate Exposure and Risk Assessments. 2001
Generation and management of CESQG waste. 1994
Genetic roulette : the documented health risks of genetically engineered foods / 2007
Genetics and Genomics of Cotton [electronic resource] / 2009
Genetics and Genomics of Soybean [electronic resource] / 2008
Genetics and Improvement of Barley Malt Quality [electronic resource] / 2010
Global 2000 report to the President--entering the twenty-first century : a report / 1980
Global aspects of chemistry, toxicology and technology as applied to the environment. 1972
Global Climate Change: Policy Implications for Fisheries. 1990
Global economic and environmental aspects of biofuels / 2012
Global Food Insecurity Rethinking Agricultural and Rural Development Paradigm and Policy / [electronic resource] : 2011
Global pesticide campaigner. 1990
Grade 'A' Pasteurized Milk Ordinance. 1965 Recommendations of the United States Public Health Service. 1965
Grade A Dry Milk Products. Recommended Sanitation Ordinance and Code for Dry Milk Products Used in Grade A Pasteurized Milk Products. 1959
Granular activated carbon installations / 1981
Granular Activated Carbon Installations. 1983
Greak Lakes Binational Toxics Strategy Assessment of Level 1 Substances, Summary. 2005
Great Basin/Desert and Montane Regional Wetland Functions: Proceedings of a Workshop held at Logan, Utah; February 27-28,1986; working draft 1986
Great Lakes Binational Toxics Strategy: Canada -- United States Strategy for the Virtual Elmination of Persistent Toxic Substances in the Great Lakes. 2006
Great Lakes Environmental Planning Using Limnological Systems Analysis: Model Specifications. 1979
Great Lakes water quality initiative technical support document for the procedure to determine bioaccumulation factors. 1994
Great Lakes water quality initiative technical support document for the procedure to determine bioaccumulation factors. 1995
Growing Food A Guide to Food Production / [electronic resource] : 2006
Growing influence : the political power of agribusiness and the fouling of America's waterways / 2011
Growth and Food Consumption of Juvenile Coho Salmon Exposed to Natural and Elevated Fluctuating Temperatures. 1973
Growth responses of chicks fed microbial protein produced from organic wastes / 1976
Guess what's coming to dinner contaminants in our food / 1987
Guidance for assessing chemical contaminant data for use in fish advisories / 1993
Guidance for assessing chemical contaminant data for use in fish advisories. v.2, Risk assessment and fish consumption limits / 1997
Guidance for assessing chemical contaminant data for use in fish advisories. Volume 1, Fish sampling and analysis / 1995
Guidance for assessing chemical contaminant data for use in fish advisories. Volume 4, Risk communication. 1995
Guidance for assessing chemical contaminant data for use in fish advisories. Volume I, Fish sampling and analysis / 2000
Guidance for assessing chemical contaminant data for use in fish advisories. Volume II, Risk assessment and fish consumption limits / 2000
Guidance for assessing chemical contaminant data for use in fish advisories. Volume II, Risk assessment and fish consumption limits / 1994
Guidance for assessing chemical contaminant data for use in fish advisories. Volume III, Overview of risk management / 1996
Guidance for conducting fish and wildlife consumption surveys. 1998
Guidance for conducting fish and wildlife consumption surveys. 1998
Guidance for food processors : section 313, Emergency Planning and Community Right-to Know Act / 1990
PREV 1 ... 18 19 20 21 22 23 24 25 26 27 28 ... 53 NEXT

Save, Print or Email Selected Records