Search Results for the EPA National Library Catalog

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Food safety control and environmental hygiene in the US and the UK 1999
Food safety policy, science, and risk assessment : strengthening the connection : workshop proceedings / 2001
Food waste across the supply chain : a U.S. perspective on a global problem / 2016
Food waste recovery : processing technologies and industrial techniques / 2015
Food, Inc. / 2009
Forsaken food : the impact and opportunity of food waste / 2014
Generation and management of CESQG waste. 1994
Granular activated carbon installations / 1981
Granular Activated Carbon Installations. 1983
HACCP : regulatory process for HACCP-based inspection : reference guide. 1998
Handbook of waste management and co-product recovery in food processing / 2007
Harvest for hope : a guide to mindful eating / 2005
Hitting America's soft underbelly : the potential threat of deliberate biological attacks against the U.S. agricultural and food industry / 2004
Impact of new source performance standards on 1985 national emissions from stationary sources 1977
Improvement of treatment of food industry waste, 1974
Incremental Cost Impacts of the 1972 Federal Insecticide Fungicide and Rodenticide Act as Amended. 1976
Industrial pollution control division reports and project abstracts / 1977
Industrial Solid Waste Classification Systems. 1975
Industrial water conservation references of food processing 1989
Intact or unit-kernel sweet corn / 1979
Introduction to advanced food process engineering / 2014
Issues and challenges for OECD agriculture in the 1980's. 1984
Lords of the harvest : biotech, big money, and the future of food / 2001
Low wastewater potato/starch protein production process / 1979
Mad cow U.S.A. : could the nightmare happen here? / 1997
Marketing. 1954
Membrane processing of cottage cheese whey / 1977
Milk and Food Problems in Civil Defense. 1956
Minimization of Water Use in Leafy Vegetable Washers. / 1977
Multimedia environmental compliance guide for food processors. 1999
National Survey of the Odor Problem. Phase I of a Study of the Social and Economic Impact of Odors. Appendix. 1970
Non-thermal food engineering operations / 2012
Odor control by scrubbing in the rendering industry / 1976
Odor control by scrubbing in the rendering industry / 1976
Overview of the environmental control measures and problems in the food processing industries / 1979
Overview of the fresh pack food industries / 1978
Overview of the fresh pack food industries / 1978
Pilot plant evaluation of critical fluid extractions for environmental applications / 1985
Pollution Abatement in the Fruit and Vegetable Industry. 1. Basics of Pollution Control/Case Histories. 1977
Pollution Abatement in the Fruit and Vegetable Industry. 2. In-Plant Control of Process Wastewater. 1977
Pollution Abatement in the Fruit and Vegetable Industry. 3. Wastewater Treatment. 1977
Pollution problems in selected food industries (excludes meat, poultry and grain-based foods) : sub-council report / 1971
Polychlorinated biphenyls, an alert for food and feed facilities. 1980
Proceedings : workshop of food processing wastes / 1970
Proceedings ; conference on man versus environment. [May 5-6, 1958. / 1959
Proceedings eighth National Symposium on Food Processing Wastes : March 30 - April 1, 1977, Seattle, Washington / 1977
Proceedings Fourth National Symposium on Food Processing Wastes, March 26-28, 1973, Syracuse, N.Y. / 1973
Proceedings ninth National Symposium on Food Processing Wastes : March 29-31, 1978, Denver, Colorado / 1978
Proceedings of Northwest Shellfish Sanitation Research Planning Conference (1965). 1966
Proceedings of Shellfish Sanitation Workshop, 27-28 August 1956. 1956
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