Search Results for the EPA National Library Catalog

Items Found: 106

Showing: Items 51 - 100

Your Search: (SUBJECT=Food additives)

 
 
 

PREV 1 2 3 NEXT
Select Item Title Year Published
Need for more effective regulation of direct additives to food : report to the Congress 1980
Neurobehavioral Consequences of Postnatal Exposure to Toxicants. 1985
New concepts in safety evaluation / 1976
New concepts in safety evaluation. 1979
NTP technical report on the carcinogenesis bioassay of allyl isothiocyanate (CAS no. 57-06-7) in F344/N rats and B6C3F1 mice (gavage study) 1982
NTP technical report on the carcinogenesis bioassay of D-Mannitol (CAS no. 69-65-8) in F344/N rats and B6C3F1 mice (feed study) 1982
NTP technical report on the carcinogenesis bioassay of guar gum (CAS no. 9000-30-0) in F344 rats and B6C3F1 mice (feed study) / 1982
NTP technical report on the carcinogenesis bioassay of tara gum (CAS no. 39300-88-4) in F344 rats and B6C3F1 mice (feed study). 1982
NTP technical report on the carcinogenesis bioassay of ziram : (CAS no. 137-30-4) in F344/N rats and B6C3F1 mice (feed study) / 1983
NTP technical report on the toxicology and carcinogenesis studies of benzaldehyde (CAS no. 100-52-7) in F344/N rats and B6C3F1 mice (gavage studies) / 1990
NTP technical report on the toxicology and carcinogenesis studies of t-Butylhydroquinone (CAS no. 1948-33-0) in F344/N rats and B6C3F1 mice (feed studies) 1997
Nutritional toxicology 1982
Poisons in your food. 1960
Principles for the safety assessment of food additives and contaminants in food. 1987
Procedures for investigating intentional and unintentional food additives : report of a WHO Scientific Group. 1967
Procedures for the testing of intentional food additives to establish their safety for use second report. 1958
RED facts : propionic acid / 1991
RED facts : sodium diacetate / 1991
Regulating pesticides in food : the Delaney paradox / 1987
Regulatory aspects of carcinogenesis and food additives the Delaney Clause / 1979
Residue reviews = Rèuckstands-Berichte. 1962
Review of the food additive, butylated hydroxytoluene 1978
Reviews of environmental contamination and toxicology. 1987
Safety evaluation of certain food additives / 2009
Safety evaluation of certain food additives and contaminants / 1998
Safety of chemicals in food : chemical contaminants / 1993
Some food additives, feed additives, and naturally occurring substances. 1983
Some naturally occurring and synthetic food components, furocoumarins and ultraviolet radiation. 1986
Some naturally occurring substances : food items and constituents, heterocyclic aromatic amines and mycotoxins. 1993
Specifications for the identity and purity of food additives and their toxicological evaluation some antibiotics ; twelfth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 1-8 July 1968. 1969
Specifications for the identity and purity of food additives and their toxicological evaluation: some emulsifier and stabilizers and certain other substances 10th report of the Joint FAO/WHO Expert Committee on Food Additives. 1967
Standard evaluation procedure residues in meat, milk, poultry and eggs : feeding studies/feed-throughs / 1990
Swine Waste Characterization and Evaluation of Animal Waste Treatment Alternatives. 1972
Toxicological aspects of food safety proceedings of the European Society of Toxicology meeting held in Copenhagen, June 19-22, 1977 / 1978
Toxicological evaluation of certain food additives 1988
Toxicological evaluation of certain food additives 1996
Toxicological evaluation of certain food additives and contaminants 1987
Toxicological evaluation of certain food additives and contaminants 1991
Toxicological evaluation of certain food additives and contaminants 1989
Toxicological evaluation of certain food additives and contaminants 1993
Toxicological evaluation of certain food additives and contaminants 1990
Toxicological evaluation of certain food additives and naturally occurring toxicants 1993
Toxicological evaluation of certain food additives with a review of general principles and of specifications. 1974
Toxicological evaluation of certain veterinary drug residues in food 1991
Toxicological evaluation of certain veterinary drug residues in food 1993
Toxicological evaluation of certain veterinary drug residues in food 1991
Toxicological evaluation of certain veterinary drug residues in food / 2009
Toxicological evaluation of some enzymes, modified starches and certain other substances; 1972
Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents 1974
Toxicological principles for the safety assessment of direct food additives and color additives used in food. 1982
PREV 1 2 3 NEXT

Save, Print or Email Selected Records