Search Results for the EPA National Library Catalog

Items Found: 111

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Select Item Title Year Published
Gallbladder Color and Relative Fullness as a Field Technique for Estimating Time Since Last Feeding in Brook Trout. 1984
Gender vulnerability to drought a case study of the Hausa social environment / 1987
Global 2000 report to the President--entering the twenty-first century : a report / 1980
Growing influence : the political power of agribusiness and the fouling of America's waterways / 2011
Guidelines for Post Harvest Food Loss Reduction Activities. 1983
Home grown : the case for local food in a global market / 2002
Human energy requirements : report of a Joint FAO/WHO/UNU Expert Consultation : Rome, 17-24 October 2001. 2004
Impacts of Water-Resource Development in the Snake River Area on Wildlife. 1973
In Organic We Trust 2013
Issues and challenges for OECD agriculture in the 1980's. 1984
Local utilization of national food resources 1973
Mankind at the turning point the second report to the Club of Rome / 1974
Nourished planet : sustainability in the global food system / 2018
Office of Science and Technology Policy Blue Ribbon Panel on the Threat of Biological Terrorism Directed Against Livestock 2004
Our changing fisheries. / 1971
Outgrowing the earth : the food security challenge in the age of falling water tables and rising temperatures / 2004
Pesticide chemistry and bioscience : the food-environment challenge / 1999
Planetary food potential 1965
Politics and responsibility of the North American breadbasket 1975
Population and food, 1971
Production cycles in aquatic microcosms / 1977
Promethean science : agricultural biotechnology, the environment, and the poor / 2000
Protecting children's health : the National Pesticide Program. 2010
Redefining national security 1977
Resources and man; a study and recommendations, 1969
Resources and population; proceedings of the ninth annual symposium of the Eugenics Society, London, 1972. 1973
Review of Chlorinated Phenols. 1984
Science magazine's state of the planet, 2006-2007 / 2006
Science magazine's state of the planet, 2008-2009 / 2008
Scientific criteria to ensure safe food / 2003
Society and food : the Third World / 1977
Soils, land, and food : managing the land during the twenty-first century / 2003
State of food and agriculture 1995. 1995
State of the world 2011 : innovations that nourish the planet : a Worldwatch Institute report on progress toward a sustainable society / 2011
Stolen harvest : the hijacking of the global food supply / 2000
Studies on the Interactions of Bacteria and Nematodes. 1973
Sustainable Diets : Food for Healthy People and a Healthy Planet : workshop summary / 2014
The agricultural link : how environmental deterioration could disrupt economic progress / 1997
The changing world food prospect : the nineties and beyond / 1988
The ecopolitics of consumption : the food trade / 2016
The future of food / 2004
The global 2000 report to the President of the U.S. : entering the 21st century. Volume 1, The summary report / 1980
The locavore's dilemma : in praise of the 10,000-mile diet / 2012
The Routledge handbook of sustainable food and gastronomy / 2015
The state of food and agriculture : review and outlook. 1951
The state of food and agriculture. 1947
The urban food revolution : changing the way we feed cities / 2011
The world according to Monsanto : pollution, corruption, and the control of the world's food supply / 2010
Thermal Effects on Biological Production in a Pond. 1973
Too many; a study of Earth's biological limitations. 1969
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