Search Results for the EPA National Library Catalog

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Results of a screening analysis for metals and organic compounds in shellfish from Padilla Bay and vicinity 2000
Reviews of environmental contamination and toxicology 1985
Reviews of environmental contamination and toxicology. 1987
Role of fish tissue monitoring in evaluating and managing toxic substances a summary of Massachusetts' program / 1994
Safe food : bacteria, biotechnology, and bioterrorism / 2003
Safety evaluation of certain food additives / 2009
Safety evaluation of certain food additives and contaminants / 1998
Safety of chemicals in food : chemical contaminants / 1993
Safety of foods 1980
Science and social context : the regulation of recombinant bovine growth hormone in North America / 2002
Scientific and technical assessment report on nitrosamines / 1977
Scientific criteria to ensure safe food / 2003
Seafood and freshwater toxins : pharmacology, physiology, and detection / 2008
Seafood and freshwater toxins : pharmacology, physiology, and detection / 2000
Seafood choices : balancing benefits and risks / 2007
Shellfish Sanitation Research. Proceedings of the 1959 Planning Conference. 1960
Silent spring / 1994
Single Dose and Subacute Toxicity of Stabilizer D-22. Prepared by Mellon Institute of Industrial Research, University of Pittsburgh with Cover Letter. 1983
Some naturally occurring substances : food items and constituents, heterocyclic aromatic amines and mycotoxins. 1993
Sowing the seeds : opportunities for U.S. - China cooperation on food safety / 2008
Standardization of the Nutrition of Fish in Aquatic Toxicological Testing. 1985
Study of lead, copper, zinc and cadmium contamination of food chains of man. 1972
Study of toxic hazards to urban recreational fishermen and crabbers 1985
Symposium on Environmental Lead Contamination, Held on December 13-15, 1965. 1966
Technical and microeconomic analysis of arsenic and its compounds / 1976
Tetrachlorodibenzo-p-dioxins and -dibenzofurans in edible fish tissue at selected sites in Arkansas, Louisiana and Texas / 1990
The effect of nuclear explosions on meat and meat products / 1956
The entry of fission products into food chains / 1961
The national study of chemical residues in lake fish tissue. 2009
Three Mile Island nuclear reactor accident of March 1979. : Environmental radiation data : update 2, volume 1 / 1981
Three Mile Island nuclear reactor accident of March 1979. : Environmental radiation data : update 2, volume II / 1981
Three Mile Island Nuclear Reactor Accident of March 1979. Environmental Radiation Data: Update 2, Volume III. 1981
Threshold of Regulation Policy: Deciding Whether a Pesticide with a Food Use Pattern Needs a Tolerance. 1999
Time-temperature effects on Salmonellae and Staphylococci in foods / 1959
Toxic constituents of plant foodstuffs 1980
Toxic substances : hearings before the Subcommittee on Science, Technology, and Space of the Committee on Commerce, Science, and Transportation, United States Senate, Ninety-fifth Congress, first session. 1977
Toxicants occurring naturally in foods. 1966
Toxicants occurring naturally in foods. 1973
Toxicity and exposure concerns related to arsenic in seafood : an arsenic literature review for risk assessments / 1996
Toxicity of dietborne metals to aquatic organisms / 2005
Toxicological aspects of food 1987
Toxicological aspects of food safety proceedings of the European Society of Toxicology meeting held in Copenhagen, June 19-22, 1977 / 1978
Toxicological evaluation of certain food additives and contaminants 1991
Toxicological evaluation of certain food additives and contaminants 1990
Toxicological evaluation of certain food additives and contaminants 1993
Toxicological evaluation of certain food additives and contaminants 1989
Toxicological evaluation of certain food additives and contaminants 1987
Toxicological evaluation of certain food additives and naturally occurring toxicants 1993
Toxicological evaluation of certain veterinary drug residues in food 1991
Toxicological evaluation of certain veterinary drug residues in food 1990
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