Search Results for the EPA National Library Catalog

Items Found: 17

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Your Search: (SUBJECT=Food Contamination analysis.)

 
 
 

Select Item Title Year Published
Chemical contaminants in human milk 1991
Compendium of methods for the microbiological examination of foods 1984
Detecting pathogens in food 2003
Evaluation of certain food additives and contaminants : sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. 2006
Guidelines for predicting dietary intake of pesticide residues / 1989
Guidelines for the study of dietary intakes of chemical contaminants. 1985
Handbook of comparative veterinary pharmacokinetics and residues of pesticides and environmental contaminants 1996
Immunoassays for trace chemical analysis : monitoring toxic chemicals in humans, food, and the environment / 1991
Immunochemical methods for environmental analysis : developed from a symposium sponsored by the Division of Agrochemicals at the 198th National Meeting of the American Chemical Society, Miami Beach, Florida, September 10-15, 1989 / 1990
Pesticide residues in food : technologies for detection. 1988
Pesticide residues in food and drinking water : human exposure and risks / 2004
Reviews of environmental contamination and toxicology 1985
Toxicological evaluation of certain food additives and contaminants 1990
Toxicological evaluation of certain food additives and contaminants 1991
Toxicological evaluation of certain veterinary drug residues in food 1990
Toxicological evaluation of certain veterinary drug residues in food 1991
Yusho a human disaster caused by PCBs and related compounds / 1996

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