Search Results for the EPA National Library Catalog

Items Found: 37

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Select Item Title Year Published
Color Removal from Kraft Pulp Mill Effluents by Massive Lime Treatment. 1973
Construction and Evaluation of a Kit-Form Micro-wave Oven. 1971
Cooking in the moment : a year of seasonal recipes / 2011
Debo comer los peces que yo pesco? : guía para comer en forma saludable, los peces que usted pesca / 1997
Delicious is the new environmentalism / 2012
Diet for a small planet / 1991
Eating Great Lakes fish. 1987
Edible Dallas & Fort Worth. [electronic resource] 2009
Emission estimation techniques for unique source categories in Mexicali, Mexico / 1999
Emissions from street vendor cooking devices : charcoal grilling / 1999
Exposure to pollutants from domestic combustion sources : a preliminary assessment / 1980
Fast food nation : the dark side of the all-American meal / 2001
Field evaluation of sampling and analysis for organic pollutants in indoor air / 1988
Food : too good to waste : an evaluation report for the Consumption Workgroup of the West Coast Climate and Materials Management Forum / 2016
For cod & country / 2011
Getting the most from your Great Lakes salmon / 1974
Improved air pollution control for a Kraft recovery boiler: : modified recovery boiler no. 4 / 1974
Investigation of the Response of the Microlite 287 Probe to Microwave Fields. 1970
Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / 2008
Laboratory Testing and Evaluation of Microwave Ovens. 1970
Leakage Variations from Microwave Ovens. 1970
Make it super simple with G. Garvin. 2008
Method for testing gas appliances to determine their safety from producing carbon monoxide, 1926
Report of Preliminary Measurements of Electromagnetic Radiation Fields Near Microwave Ovens. 1968
Report to Congress on black carbon. 2012
Results of the 1970 Microwave Oven Survey. 1971
Should I eat the fish I catch? : a guide to healthy eating for women and children / 2001
Should I eat the fish I catch? : a guide to healthy eating of the fish you catch / 1997
Should I eat the fish I catch? : a guide to healthy eating of the fish you catch / 2014
Study of volatile organic compound emissions from consumer and commercial products : report to Congress. 1995
Tcnicas para calcular emisiones de categorías de fuentes únicas en su genero en Mexicali, México. 1999
The big oyster : history on the half shell / 2007
The new American plate cookbook : Recipes for a healthy weight and a healthy life / 2005
Treatment of sulfite evaporator condensates for recovery of volatile components / 1973
Waste free kitchen handbook : a guide to eating well and saving money by wasting less food / 2015
[Award-winning chef Andrea Reusing] / 2013
ÅDebo comer los peces que yo pesco? : guía para comer en forma saludable, los peces que usted pesca / 2014

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