Search Results for the EPA National Library Catalog

Items Found: 9

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Your Search: (AUTHOR=Jordening. AND David AND L.)

 
 
 

Select Item Title Year Published
Bibliography of water pollution control benefits and costs / 1974
Economic Analysis of Effluent Guidelines for Seafood Processing Industry. (Fish Meal, Salmon, Bottom Fish, Clams, Oysters, Sardines, Scallops, Herring, Abalone). 1975
Economic Analysis of Effluent Guidelines for Selected Segments of the Seafood Processing Industry. (Catfish, Crab, Shrimp and Tuna). 1974
Economic Analysis of Effluent Guidelines: Apple, Citrus and Potato Processing Segments of the Canned and Preserved Fruits and Vegetable Industry. 1975
Economic analysis of proposed effluent guidelines : fruit and vegetable processing industry. 1973
Estimating water quality benefits / 1974
Research needs and priorities, water pollution control benefits and costs, Volume 2 / 1973
State-of-art review: water pollution control benefits and costs, 1973
Water pollution control benefits and costs. 1973

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