Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Vegetables Preservation Waste disposal)

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Select Item	Title	Year Published
1	Development document for effluent limitations guidelines and standards of performance : canned and preserved fruits and vegetables industry /	1973
2	Economic analysis of interim final and proposed effluent guidelines, canned and preserved fruits and vegetables industry : canned fruits and vegetables, frozen fruits and vegetables, canned specialities, pickles, sauces and salad dressings, dehydrated fruits and vegetables, potato and corn chips /	1975

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