Search Results for the EPA National Library Catalog

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Select Item Title Year Published
A guide to healthy eating of the fish you catch / 2002
A monitoring program for radionuclides in marketplace seafoods / 1988
Alaskan seafood processing / 1973
Analysis of Mercurials in the Elephant Butte Ecosystem. 1974
Annual report on the United States seafood industry. 1993
Appendices : final report : assessment of human health risk from ingesting fish and crabs from Commencement Bay / 1985
Asian and Pacific Islander seafood consumption study / 1999
Asian and Pacific islander seafood consumption study : exposure information obtained through a community-centered approach : planning phase / 1996
Assessing human health risks from chemically contaminated fish and shellfish : a guidance manual / 1989
Assessing human health risks from the consumption of seafood : human health risk assessment report / 1999
Assessment of human health risk from ingesting fish and crabs from Commencement Bay : appendices / 1985
Assessment of human health risk from ingesting fish and crabs from Commencement Bay final report / 1985
Bacteriological Criteria for Market Oysters. 1960
Biological assessment of seafood processing discharges on threatened, endangered and special status species of the Pribilof Islands, Alaska / 1998
Catch of the day : choosing seafood for healthier oceans / 2006
Coastal pollution : effects on living resources and humans / 2006
Commencement Bay Nearshore/Tideflats Remedial Investigation. Summary Report. 1985
Commencement Bay seafood consumption study preliminary report / 1981
Compilation of Air Pollutant Emission Factors. Supplement Number 7. 1977
Compliance Evaluation Inspection Report: Alpha Seafood Enterprises, Inc., Hackberry, Louisiana, NPDES No. LA0081256. 1993
Concentration and speciation of arsenic in flatfish and crabs collected from Commencement Bay / 1985
Conference on Shellfish Toxicology, 1957. 1957
Contaminant analysis of 1982 fall run coho salmon (Oncorhynchus Kisutch) / 1985
Cooperative Program for the Certification of Interstate Shellfish Shippers. Part II: Sanitation of the Harvesting and Processing of Shellfish. 1962
Crab Species Team Background and Issue Briefs. Ecosystem Based Fisheries Management for Chesapeake Bay. 2009
Data from Studies of Previous Radioactive Waste Disposal in Massachusetts Bay. 1984
Delicious is the new environmentalism / 2012
Determination of Polychlorinated Biphenyl Levels in the Serum of Residents and in the Homogenates of Seafood from the New Bedford, Massachusetts Area: A Comparison of Exposure Sources through Pattern Recognition Techniques. 1994
Development document for effluent limitations guidelines and new source performance standards for the fish meal, salmon, bottom fish, clam, oyster, sardine, scallop, herring, and abalone segment of the canned and preserved fish and seafood processing industry point source category. 1975
Development document for effluent limitations guidelines and standards of performance for the catfish, crab, shrimp, and tuna segments of the canned and preserved seafood processing industry point source category. 1974
Development of effective regional environmental monitoring for Puget Sound / 1985
Disposal alternatives for tuna cannery dissolved air flotation sludge, stickwater, and press liquor : American Samoa / 1979
Economic Analysis of Effluent Guidelines for Seafood Processing Industry. (Fish Meal, Salmon, Bottom Fish, Clams, Oysters, Sardines, Scallops, Herring, Abalone). 1975
Economic Analysis of Effluent Guidelines for Selected Segments of the Seafood Processing Industry. (Catfish, Crab, Shrimp and Tuna). 1974
Economic analysis of interim final effluent guidelines, seafoods processing industry : fish meal, salmon, bottom fish, clams, oysters, sardines, scallops, herring, abalone / 1975
Economic analysis of proposed effluent guidelines : seafood processing industry / 1973
Ecosystem Based Fisheries Management for Chesapeake Bay. Review of Consumer Preferences for Eco-Labeled Seafood. Potential Implications for Ecosystem Based Fisheries Management in the Chesapeake Bay. 2009
Effects of effluents on flavor of salmon flesh : research report / 1966
Effects of industrial wastewater effluents on water quality in Gibson Cove and Kodiak Harbor, Kodiak, Alaska, August 26-29, 1974. 1975
Effects of Seafood Waste Deposits on Water Quality and Benthos Akutan Harbor, Alaska. 1984
Effects of seafood waste deposits on water quality and benthos, Akutan Harbor, Alaska / 1984
Effects of Waste Water Discharges on the Flavor of Fishes in the Missouri River, October, 1969. 1970
Environmental assessment : deep sea fisheries shore plant and cumulative effects of seafood processing activities in Akutan Harbor, Alaska / 1993
Environmental assessment for the proposed Pribilof Islands seafood processing general NPDES permit 1995
Environmental assessment of alternative seafood waste disposal methods at Akutan Harbor, Alaska 1984
Environmental impact guidelines for new source canned and preserved seafood processing facilities. 1981
Environmental programs in Alaska : an EPA report. 1986
Environmental Requirements Assessments of the Bay Scallop 'Argopecten irradians concentricus'. 1993
Evaluation of waste disposal practices of Alaska seafood processors / 1974
Exposure factors handbook / 1989
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