Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Pesticide residues in food Toxicology)

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Select Item	Title	Year Published
1	Acute and chronic parathion toxicity to fish and invertebrates /	1981
2	Pesticide residues in food - 2000 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 20-29 September 2000 /	2001
3	Pesticide residues in food - 2001 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26 September 2001 /	2002
4	Pesticide residues in food - 2004 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 20-29 September 2004 /	2006
5	Pesticide residues in food, 1989 : evaluations /	1990
6	Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues /	1991
7	Pesticide residues in food, 1992 : evaluations Residues /	1993
8	Pesticide residues in food, 1992 evaluations, 1992 Toxicology /	1992
9	Pesticide residues in food, 1993 : evaluations Residues /	1994
10	Pesticide residues in food, 1993 : evaluations, 1993 Toxicology /	1994
11	Pesticide residues in food, 1994 : evaluations. Part I, Residues /	1995
12	Pesticide residues in food, 1995 : evaluations Residues /	1996
13	Pesticide residues in food, 1995 : toxicological and environmental evaluations /	1996
14	Pesticide residues in food, 1997 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 September-1 October 1997.	1998
15	Pesticide residues in food, 1997 : toxicological and environmental evaluations /	1998

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