Search Results for the EPA National Library Catalog

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Select Item Title Year Published
Evaluation of saliva and artificial salivary fluids for removal of pesticide residues from human skin / 2000
Evaluation of the toxicity of pesticide residues in food. 1965
Evaluations of some pesticide residues in food. 1966
Evaluations of some pesticide residues in food; the monographs. 0
Explanation of significant difference for the superfund record of decision : Osborne Landfill (ROD #2), Grove City, PA. 1998
Fate of Selected Herbicides in a Terrestrial Laboratory Microcosm. 1981
FDA pesticide analytical manual. 1990
Fear of food : environmentalist scams, media mendacity, and the law of disparagement / 1990
Feasibility of applying field ionization mass spectroscopy to pesticide research / 1976
Federal pesticide registration program : is it protecting the public and the environment adequately from pesticide hazards?, Environmental Protection Agency, Food and Drug Administration (HEW) : report to the Congress / 1975
Federal regulation of pesticide residues in food 1987
Field evaluation of a high volume surface sampler for pesticides in floor dust / 1990
Final Office Policy for Performing Acute Dietary Exposure Assessment. 1996
Fish, Wildlife, and Estuaries. Pesticide Residues in Estuarine Mollusks, 1977 versus 1972--National Pesticide Monitoring Program. 1978
Five Latin American Countries' controls over the registration and use of pesticides / 1990
Fluoroacetamide (Compound 1081): Position Document 2. 1980
Food safety : USDA data program not supporting critical pesticide decisions : report to the Chairman, Government Information, Justice, and Agriculture Subcommittee, Committee on Government Operations, House of Representatives / 1992
Food safety : USDA's role under the National Residue Program should be reevaluated : report to the Chairman, Human Resources and Intergovernmental Relations Subcommittee, Committee on Government Operations, House of Representatives / 1994
Food safety. 1991
Forbidden fruit illegal pesticides in the U.S. food supply / 1995
General Principles for Performing Aggregate Exposure and Risk Assessments. 2001
Global aspects of chemistry, toxicology and technology as applied to the environment. 1972
Global pesticide campaigner. 1990
Good laboratory practice standards : applications for field and laboratory studies / 1992
Great Lakes Water Quality Improvement: The Strategy of Phosphorus Discharge Control Is Evaluated. 1986
Growth and Dissipation of Pesticide Oxons. 1981
Guidance for the reregistration of pesticide products containing 2,4-dichloro-phenoxyacetic acid (2,4-D) and its salts, amines and esters as the active ingredient : CAS registry no. 94-75-7, OPP chemical code 030001 (acid), EPA case number -- GS-0073. 1988
Guidance for the Reregistration of Pesticide Products Containing Benomyl as the Active Ingredient. 1987
Guidance for the reregistration of pesticide products containing ethoprop as the active ingredient. 1988
Guidance for the reregistration of pesticide products containing fenamiphos as the active ingredient. 1987
Guidance for the reregistration of pesticide products containing glyphosate as the active ingredient : case number 0178. 1986
Guidance for the reregistration of pesticide products containing oxydemton-methyl as the active ingredient. 1987
Guidance for the reregistration of pesticide products containing oxytetracycline (006304) (case number 0655) (CAS number 79-57-2), oxytetracycline hydrochloride (006308), oxytetracycline calcium complex (006321) as the active ingredients. 1988
Guidelines for predicting dietary intake of pesticide residues / 1989
Guidelines on Analytical Methodology for Pesticide Residue Monitoring. 1975
Guidelines on Sampling and Statistical Methodologies for Ambient Pesticide Monitoring. 1974
Guidelines on sampling and statistical methodologies for ambient pesticide monitoring. 1974
Handbook of comparative veterinary pharmacokinetics and residues of pesticides and environmental contaminants 1996
Handbook of pesticides : methods of pesticide residues analysis / 2010
Handbook of residue analytical methods for agrochemicals / 2003
Hazard Evaluation Division standard evaluation procedure : Daphnia Magna life-cycle (21 day renewal) : chronic toxicity test / 1986
Hazard Evaluation Division standard evaluation procedure : specialty applications / 1988
Hazard Evaluation Division Standard Evaluation Procedure, Terrestrial Field Dissipation Studies. 1988
Hazard Evaluation Division standard evaluation procedure. Qualitative nature of the residue--plant metabolism / 1988
Hazard Evaluation Division, standard evaluation procedure : residues in meat, milk, poultry and eggs : dermal treatments / 1988
Hazard Evaluation Division, Standard Evaluation Procedure. Magnitude of the Residue: Processed Food/Feed Studies. 1988
Hazard Evaluation Division, Standard Evaluation Procedure: Honey Bee - Acute Contact LD(50) Test. 1985
Hazard Evaluation Division, Standard Evaluation Procedure: Residues in Meat, Milk, Poultry and Eggs: Dermal Treatments. 1988
Hazard Evaluation Division, Standard Evaluation Procedure: Specialty Applications. 1. Classification of Seed Treatments and Treatment of Crops Grown for Seed Use Only as Nonfood or Food Uses. 2. Magnitude of the Residue: Postharvest Fumigation of Crops and Processed Foods and Feeds. 3. Magnitude of the Residue: Postharvest Treatment (Except Fumigation) of Crops and Processed Foods and Feeds. 1988
Health effects division : standard evaluation procedure analytical method (s) / 1989
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