Search Results for the EPA National Library Catalog

Items Found: 2
Showing: Items 1 - 2
Your Search: (SUBJECT=Meat inspection United States Evaluation)


 
 
 
Select Item Title Year Published
Food safety : risk-based inspections and microbial monitoring needed for meat and poultry : report to Congressional requesters / 1994
Meat safety : inspection system's ability to detect harmful bacteria remains limited : statement for the record by John W. Harman, Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation, Committee on Agriculture, Nutrition, and Forestry, U.S. Senate / 1994

Save, Print or Email Selected Records