Search Results for the EPA National Library Catalog

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Select Item	Title	Year Published
1	2006 ASHRAE handbook : refrigeration.	2006
2	Aerated lagoon treatment of food processing wastes /	1968
3	Agrochemical Hazards in Aquatic Systems and Evaluation of Such Hazards with Emphasis on Developing Countries.	1983
4	American catch : the fight for our local seafood /	2014
5	American organic : a cultural history of farming, gardening, shopping, and eating /	2015
6	Americans and GM food knowledge, opinion and interest in 2004 / {electronic publication} :	2004
7	An industrial waste guide to the fruit processing industry.	1962
8	Analysis of food samples for total arsenic content /	1986
9	Animal cloning and the production of food products : perspectives from the food chain : proceedings from a workshop /	2002
10	Assigning Values to Non-Detected/Non-Quantified Pesticide Residues in Human Health Food Exposure Assessments.	2000
11	Available Information on Assessing Exposure from Pesticides in Food: A User's Guide.	2000
12	Child-specific exposure factors handbook /	2002
13	Child-specific exposure factors handbook /	2008
14	Child-specific exposure factors handbook [and] Highlights of the child-specific exposure factors handbook.	2009
15	Chronic Oral Toxicity and Carcinogenicity Study with Formal Dehyde in Rats, Pharmacokinetics and Metabolism of Ingested and Inhaled Formaldehyde with Cover Letter dated 04/19/88.	1988
16	Cooking in the moment : a year of seasonal recipes /	2011
17	CSFII analysis of food intake distributions.	2003
18	Determination of Arsenic and Arsenicals in Foods and Other Biological Materials.	1977
19	Doctoring Apparatus and System.	1976
20	Draft Criteria Document for 1,1,1-Trichloroethane.	1984
21	Draft Criteria Document for Benzene.	1984
22	Draft Criteria Document for Tetrachloroethylene.	1984
23	Duty to disclose : the failure of food companies to disclose risks of genetically engineered crops to shareholders /	2004
24	Eat where you live : how to find and enjoy local and sustainable food no matter where you live /	2008
25	Eco-foods guide : what's good for the earth is good for you /	2002
26	Economic Analysis of Effluent Guidelines for Seafood Processing Industry. (Fish Meal, Salmon, Bottom Fish, Clams, Oysters, Sardines, Scallops, Herring, Abalone).	1975
27	Economic Impact Analysis of Effluent Guidelines: Animal Feed, Breakfast Cereal and Wheat Starch Segments of the Grain Mills Industry.	1975
28	Economic impact of environmental controls on the fruit and vegetable canning and freezing industries : a report to the Council on Environmental Quality /	1971
29	Environmental politics casebook : genetically modified foods /	2002
30	EPA/USDA workshop on Bt Crop Resistance Management in cotton, Memphis, Tennessee, August 26, 1999 /	1999
31	EPA/USDA workshop on Bt Crop Resistance Management, Rosemont, Illinois, June 18, 1999 /	1999
32	Ethylene Dibromide (EDB) Scientific Support and Decision Document for Grain and Grain Milling Fumigation Uses.	1984
33	Example exposure scenarios.	2004
34	Farmageddon	2012
35	Fast food nation : the dark side of the all-American meal /	2005
36	Fast food nation : the dark side of the all-American meal /	2002
37	Fast food nation : the dark side of the all-American meal /	2001
38	Food, inc. : Mendel to Monsanto--the promises and perils of the biotech harvest /	2003
39	Fruits of progress : growing sustainable farming and food systems /	2002
40	Future fish : issues in science and regulation of transgenic fish : a report /	2003
41	Future fish : issues in science and regulation of transgenic fish : an overview of a report /	2003
42	Genetic roulette : the documented health risks of genetically engineered foods /	2007
43	Genetically altered foods and your health	2004
44	GM crops : the global socio-economic and environmental impact : the first nine years 1996-2004 /	2005
45	GM food : who decides? : an analysis of decision-making about genetically modified crops in developing countries /	2005
46	Grade A Dry Milk Products. Recommended Sanitation Ordinance and Code for Dry Milk Products Used in Grade A Pasteurized Milk Products.	1959
47	Green food shopper : an activist's guide to changing the food system /	1997
48	Happier meals : rethinking the global meat industry /	2005
49	Harvest of fear /	2001
50	Health assessment document for inorganic arsenic : final report.	1984

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