Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Foodborne diseases Prevention)

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Select Item	Title	Year Published
1	Advances in microbial food safety /	2006
2	Diagnosis and management of foodborne illnesses : a primer for physicians and other health care professionals /	2004
3	Employee health and personal hygiene handbook : interactive resource disk.	2011
4	Microbial risk assessment guideline : pathogenic microorganisms with focus on food and water /	2012
5	Safe management of shellfish and harvest waters /	2010
6	Understanding food safety policy issues report on model materials /	1992

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