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Items Found: 43
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Title
Year Published
1
Biological efficiency of protein production.
1973
2
Contemporary studies on fish feeding : the proceedings of GUTSHOP '84 : papers from the fourth workshop on fish food habits held at the Asilomar Conference Center, Pacific Grove, California, U.S.A., December 2-6, 1984 /
1986
3
Disinfestation of fruit by irradiation. Proceedings of a panel ... organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture, and held in Honolulu, Hawaii, United States of America, 7-11 Dec. 1970.
1971
4
Ecology of arboreal folivores : a symposium held at the Conservation and Research Center, National Zoological Park, Smithsonian Institution, May 29-31, 1975 /
1978
5
Evaluation of the toxicity of pesticide residues in food.
1965
6
Evaluations of some pesticide residues in food.
1966
7
Feeding and survival strategies of estuarine organisms /
1981
8
Food and nutrition in health and disease : {papers} edited by N. Henry Moss and Jean Mayer.
1977
9
Food emulsion and foam theory and practice /
1990
10
Food, nutrition, and chemical toxicity
1993
11
Human diet and endocrine modulation : estrogenic and androgenic effects /
1998
12
Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes"
1975
13
Pesticide chemistry and bioscience : the food-environment challenge /
1999
14
Pesticide residues : a contribution to their interpretation, relevance, and legislation /
1979
15
Pesticide residues and exposure /
1982
16
Pesticide residues and food safety : a harvest of viewpoints : developed from a special conference sponsored by the Division of Agrochemicals of the American Chemical Society, Point Clear, Alabama, January 21-25, 1990 /
1991
17
Pesticide residues in food - 1986 : evaluations, 1986 Residues /
1986
18
Pesticide residues in food - 2000 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 20-29 September 2000 /
2001
19
Pesticide residues in food - 2001 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26 September 2001 /
2002
20
Pesticide residues in food - 2004 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 20-29 September 2004 /
2006
21
Pesticide residues in food 2013 : Joint FAO/WHO Meeting on Pesticide Residues : Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues Geneva, Switzerland, From 17 to 26 September 2013.
2014
22
Pesticide residues in food report of the 1975 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues.
1976
23
Pesticide residues in food, 1978 evaluations : the monographs /
1979
24
Pesticide residues in food, 1979 evaluations : the monographs : data and recommendations of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 3-12 December 1979.
1980
25
Pesticide residues in food, 1985 : report /
1986
26
Pesticide residues in food, 1989 : evaluations /
1990
27
Pesticide residues in food, 1990 : evaluations /
1990
28
Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues /
1991
29
Pesticide residues in food, 1992 : evaluations Residues /
1993
30
Pesticide residues in food, 1992 evaluations, 1992 Toxicology /
1992
31
Pesticide residues in food, 1993 : evaluations Residues /
1994
32
Pesticide residues in food, 1993 : evaluations, 1993 Toxicology /
1994
33
Pesticide residues in food, 1994 : evaluations. Part I, Residues /
1995
34
Pesticide residues in food, 1995 : evaluations Residues /
1996
35
Pesticide residues in food, 1995 : toxicological and environmental evaluations /
1996
36
Pesticide residues in food, 1997 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 September-1 October 1997.
1998
37
Pesticide residues in food, 1997 : toxicological and environmental evaluations /
1998
38
Pesticide residues in food--1998 : evaluations /
1999
39
Pesticides residues in food, 1977 evaluations : the monographs : data and recommendations of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group of Pesticide Residues, Geneva, 6-15 December 1977.
1978
40
Radiotracer studies of chemical residues in food and agriculture : proceedings of a combined panel and research coordination meeting, rganized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, Austria, 25-29 October 71.
1972
41
Theory and application in fish feeding ecology /
1992
42
Update on food irradiation technology in the United States to be presented at the DOE/USDA/AIBS Workshop on Low-Dose Irradiation Treatment of Agricultural Commodities : Washington, D.C., April 19-21, 1982.
1982
43
Use of mercury and alternative compounds as seed dressings
1974
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