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Search Results for the EPA National Library Catalog
Items Found: 2603
Showing: Items 501 - 550
Your Search: (SUBJECT=Food)
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Title
Year Published
501
Consumer Valuation of Health Risk: The Case of Heptachlor Contamination of Milk in Hawaii.
1984
502
Consumption and metabolic rates of some leaf-eating, chewing arthropods : a summarized literature review /
1971
503
Consumption of seafood and wildgame contaminated with mercury, Brunswick, Glynn County, Georgia
1999
504
Consumption Rates of Potentially Hazardous Marine Fish Caught in the Metropolitan Los Angeles Area.
1982
505
Consumption surveys for fish and shellfish : a review and analysis of survey methods /
1992
506
Contaminant Levels in Animal Feeds Used for Toxicity Studies.
1981
507
Contaminants in fish from Great Lakes harbors and tributary mouths 1980-81 /
1984
508
Contaminated catch : the public health threat from toxics in fish /
1998
509
Contamination of U.S. Arctic Ecosystems by Long-Range Transport of Atmospheric Contaminants.
1990
510
Contemporary studies on fish feeding : the proceedings of GUTSHOP '84 : papers from the fourth workshop on fish food habits held at the Asilomar Conference Center, Pacific Grove, California, U.S.A., December 2-6, 1984 /
1986
511
Continuous in-plant hot-gas blanching of vegetables /
1974
512
Contribution of Drinking Water to Mineral Nutrition in Humans.
1979
513
Contributions of land remote sensing for decisions about food security and human health : workshop report /
2007
514
Control of composting odors.
1995
515
Control of odors from anaerobic lagoons treating food processing waste-waters /
1978
516
Control of pesticide applications and residues in food a guide and directory, 1986 /
1986
517
Control techniques for hydrocarbon and organic solvent emissions from stationary sources.
1970
518
Control techniques for particulate emissions from stationary sources /
1982
519
Control techniques for volatile organic emissions from stationary sources.
1978
520
Controlling Cadmium in the Human Food Chain: A Review and Rationale Based on Health Effects.
1980
521
Cooperative Program for the Certification of Interstate Shellfish Shippers. Part I. Sanitation of Shellfish Growing Areas.
1962
522
Cooperative Program for the Certification of Interstate Shellfish Shippers. Part II: Sanitation of the Harvesting and Processing of Shellfish.
1962
523
Copper : ambient water quality criteria.
1978
524
Cost of Clean Water, Volume III, Industrial Waste Profile No. 6: Canned and Frozen Fruits and Vegetables
1967
525
Cost Of Clean Water, Volume III, Industrial Waste Profile No. 8: Meat Products and Poultry Processing
1967
526
Cost of Clean Water, Volume III, Industrial Waste Profile No. 9: Dairies
1967
527
Cost of Clean Water. Volume III. Industrial Waste Profiles No. 9. Dairies.
1967
528
Cost of implementing Protective Action Guides for food /
1990
529
Cost of Waste Water Pollution Abatement in Poultry Processing and Rendering Plants in Georgia.
1973
530
Coumaphos facts /
2000
531
Crab Species Team Background and Issue Briefs. Ecosystem Based Fisheries Management for Chesapeake Bay.
2009
532
CRC handbook of food additives.
1972
533
CRC handbook of naturally occurring food toxicants
1983
534
Criminal investigation handbook for agroterrorism.
2008
535
Criteria document : aldrin/dieldrin.
1976
536
Criteria document : benzidine /
1976
537
Criteria document : toxaphene.
1976
538
Criteria document for DDT (DDD, DDE).
1976
539
Criteria document toxaphene. {microform} :
1976
540
Criteria document [for] endrin.
1976
541
Critical needs for research in veterinary science
2005
542
Critical Scientific Research Needs Assessment for the Gulf of Mexico Program.
2003
543
CSFII analysis of food intake distributions.
2003
544
CSIRO Abstracts, Volume 21, Number 9, September 1973.
1973
545
Culturing and ecology studies of the rotifer, Polyarthra vulgaris /
1977
546
Cumulative Impacts on Water Quality Functions of Wetlands.
1988
547
Current trends in food web theory : report on a food web workshop, October 25-27, 1982, Fontana Village Inn, North Carolina /
1983
548
Cut Waste to Reduce Surcharges for Your Dairy Plant.
1988
549
Cyanides : ambient water quality criteria.
1978
550
Daily and Seasonal Drift of Organisms in a Warmwater Stream.
1972
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