Search Results for the EPA National Library Catalog

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Select Item	Title	Year Published
1	A monitoring program for radionuclides in marketplace seafoods /	1988
2	Acute and chronic parathion toxicity to fish and invertebrates /	1981
3	Advances in microbial food safety /	2006
4	Aquatic biotechnology and food safety.	1994
5	Carcinogens and anticarcinogens in the human diet : a comparison of naturally occurring and synthetic substances /	1996
6	Chromatographic analysis of environmental and food toxicants	1998
7	Effects of foods and drugs on the development and function of the nervous system : methods for predicting toxicity : proceedings of the Fifth FDA Science Symposium, held at the Hospitality House, Arlington, Virginia, October 10-12, 1979 /	1980
8	Food safety and toxicity /	1997
9	Food saftey	1992
10	Food toxicology	2000
11	Guidelines for the study of dietary intakes of chemical contaminants.	1985
12	Nutritional toxicology /	1982
13	Pesticide residues in food - 2000 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 20-29 September 2000 /	2001
14	Pesticide residues in food - 2001 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, 17-26 September 2001 /	2002
15	Pesticide residues in food - 2004 : toxicological evaluations : joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 20-29 September 2004 /	2006
16	Pesticide residues in food, 1989 : evaluations /	1990
17	Pesticide residues in food, 1991 : evaluations, 1991. Part I, Residues /	1991
18	Pesticide residues in food, 1992 : evaluations Residues /	1993
19	Pesticide residues in food, 1992 evaluations, 1992 Toxicology /	1992
20	Pesticide residues in food, 1993 : evaluations Residues /	1994
21	Pesticide residues in food, 1993 : evaluations, 1993 Toxicology /	1994
22	Pesticide residues in food, 1994 : evaluations. Part I, Residues /	1995
23	Pesticide residues in food, 1995 : evaluations Residues /	1996
24	Pesticide residues in food, 1995 : toxicological and environmental evaluations /	1996
25	Pesticide residues in food, 1997 : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 September-1 October 1997.	1998
26	Pesticide residues in food, 1997 : toxicological and environmental evaluations /	1998
27	Toxic constituents of animal foodstuffs,	1974
28	Toxicity of dietborne metals to aquatic organisms /	2005

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