Search Results for the EPA National Library Catalog

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Select Item	Title	Year Published
1	2008 biennial national listing of fish advisories.	2009
2	A monitoring program for radionuclides in marketplace seafoods /	1988
3	Agricultural bioterrorism : a federal strategy to meet the threat /	2002
4	At a Glance : EPA Needs to Provide Leadership and Better Guidance to Improve Fish Advisory Risk Communications.	2017
5	Brain food : what women should know about mercury contamination of fish /	2001
6	Cancer-causing chemicals in food : report together with separate views /	1978
7	Contaminated catch : the public health threat from toxics in fish /	1998
8	Cost of implementing Protective Action Guides for food /	1990
9	Dioxin contamination of food and water : hearing before the Subcommittee on Health and the Environment of the Committee on Energy and Commerce, House of Representatives, One Hundredth Congress, second session, December 8, 1988.	1989
10	Do you eat fish?	2001
11	Ensuring safe food : from production to consumption /	1998
12	EPA Needs to Provide Leadership and Better Guidance to Improve Fish Advisory Risk Communications /	2017
13	Fact sheet : 2004 national listing of fish advisories.	2005
14	Fact sheet : national listing of fish advisories.	2004
15	Fact Sheet: National Listing of Fish Consumption Advisories, Update	1995
16	Fear of food : environmentalist scams, media mendacity, and the law of disparagement /	1990
17	Fishing for trouble : how toxic mercury contaminates our waterways and threatens recreational fishing /	2004
18	Fishing for trouble : how toxic mercury contaminates our waterways and threatens recreational fishing /	2003
19	Food risk : perception vs. reality.	1990
20	Guia para reducir al minimo el riesgo microbiano en los alimentos, en el caso de frutas y vegetales frescos.	1998
21	Guidance for assessing chemical contaminant data for use in fish advisories. Volume 1, Fish sampling and analysis /	1995
22	Guidance for assessing chemical contaminant data for use in fish advisories. Volume 4, Risk communication.	1995
23	Guidance for assessing chemical contaminant data for use in fish advisories. Volume III, Overview of risk management /	1996
24	Help card : National listing of fish consumption advisories /	1995
25	Mercury maps /	2001
26	National listing of fish and wildlife consumption advisories /	1996
27	National listing of fish consumption advisories /	1995
28	National study of chemical residues in fish fact sheet.	1992
29	Occurrence of benzene in drinking water, food, and air	1982
30	Occurrence of benzene in drinking water, food, and air /	1983
31	Pesticides : need to enhance FDA's ability to protect the public from illegal residues.	1986
32	Pesticides and children : health effects research.	1997
33	Polychlorinated biphenyls : an alert for food and feed facilities.	1979
34	Polychlorinated biphenyls, an alert for food and feed facilities.	1980
35	Residue monitoring 1991.	1992
36	Residues in foods - 1988 : Food and Drug Administration pesticide program.	1989
37	Residues in foods 1989.	1990
38	Residues in foods 1990.	1991
39	The national study of chemical residues in lake fish tissue.	2009
40	Update : National listing of fish and wildlife consumption advisories.	1996
41	Variable justice : environmental standards, contaminated fish, and "acceptable" risk to native peoples /	2000

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